General Catering Manager - Oxford

Baxterstorey; Oxford; Presencial; GBP 65.000 - 90.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

28 Days holiday including bank holiday

Birthday off

3 volunteering days

3 days grandparent leave

24 weeks enhanced maternity leave

Pension and life insurance

Discounts via Perkbox app; high street

Wellbeing hub

Employee assistance programme

Cycle to work scheme

Descripción de la vacante

BaxterStorey invites applications for an experienced General Manager to lead our foodservice operation at a prestigious college in Oxford. You will set the standard for service, quality, and financial performance while ensuring compliance and a memorable guest experience.

You will develop a high-performing team across catering, hospitality, and retail, manage budgets and labour, and partner with college stakeholders to deliver innovative food and events throughout the academic year.

Formación

• Experience as General Manager or senior catering/hospitality leader.
• Strong financial and commercial understanding.
• Proven leadership and people development skills.
• Passion for food, service, and guest experiences.

Responsabilidades

• Lead and develop team across catering, hospitality, and retail services.
• Manage day-to-day operation and contract performance.
• Deliver exceptional customer and student experiences.
• Manage budgets, forecasting, labour costs, and financial performance.
• Drive innovation and improve food and service offerings.
• Build relationships with college stakeholders and clients.
• Ensure health & safety and compliance standards are met.
• Support hospitality and events throughout the academic year.

Conocimientos

Leadership

Financial acumen

People development

Customer service focus

Team management

Prioritisation

Descripción del empleo

As General Manager, you will have overall responsibility for the foodservice operation, ensuring the highest standards of service, quality, financial performance, and compliance across the site.

Responsibilities

• Lead, motivate, and develop a team across catering, hospitality, and retail services.
• Manage the day-to-day operation and overall performance of the contract.
• Deliver exceptional customer and student experiences.
• Manage budgets, forecasting, labour costs, and financial performance.
• Drive innovation and continuously improve food and service offerings.
• Build strong relationships with college stakeholders and clients.
• Ensure all Health & Safety, Food Safety, and compliance standards are met.
• Support hospitality and special events throughout the academic year.

Qualifications

• Has previous experience as a General Manager, or senior catering/hospitality leader.
• Has a strong financial and commercial understanding.
• Demonstrates exceptional leadership and people development skills.
• Is passionate about food, service, and creating memorable customer experiences.
• Has experience managing large teams and multiple service streams.
• Thrives in a fast-paced environment and can manage competing priorities.
• Holds relevant Food Safety and Health & Safety qualifications (desirable)

Additional Information For almost 20 years, for every client, in every location (whether that's an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team's careers. 'Better' is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Benefits

• 28 Days holiday including bank holidays
• Plus your birthday off
• 3 volunteering days
• 3 days grandparent leave
• 24 weeks enhanced maternity leave
• Secondary carer leave
• Wedding/commitment day leave
• Free meals on shift
• Bespoke training and development opportunities
• Apprenticeships opportunities for all experience levels
• Pension and life insurance
• Discounts available on our Perkbox app; high street shops, holidays & cinema
• Wellbeing hub
• Access to employee assistance programme
• Cycle to work scheme

Welcome to the heart of hospitality excellence! At BaxterStorey we take immense pride in delivering exceptional guest experiences and creating unforgettable moments. As a renowned pioneer in the hospitality industry, we are excited to welcome individuals who share our passion for providing genuine hospitality and impeccable service. We are looking for an experienced and inspirational General Manager to lead our catering and hospitality operation within a prestigious college environment. This is a fantastic opportunity for a commercially minded hospitality professional who enjoys building high-performing teams, delivering exceptional customer experiences, and driving operational excellence. As a member of the BaxterStorey family, you will have access to a supportive and inclusive work environment that encourages growth and celebrates diversity. Investing in your development and provide ongoing training to ensure that you have the skills and knowledge to thrive in your role whilst being dedicated to ensuring your work-life balance thus enabling you to pursue your passion for hospitality while also taking care of yourself.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to 'set the standard and to be recognised for having the most inclusive culture in hospitality'.