General Catering Manager

Berkeley Scott Limited

Greater London

On-site

GBP 50,000 - 61,000

Full time

14 days+
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Job summary

Berkeley Scott is seeking an experienced General Catering Manager / Chef Manager to lead the catering operation at a prestigious independent school in the City of London. The role combines hands-on cooking with strategic leadership and operational management in a high-quality food operation.

You will develop menus, manage budgets and stocks, ensure compliance, and oversee catering for school events; Christmas Eve/Day work is required. Salary is £55,000 per annum.

Qualifications

  • Experienced Chef Manager with strong culinary leadership.
  • Proven ability to manage catering operations at scale.
  • Experience in independent schools, B&I or hotels is ideal.

Responsibilities

  • Oversee day-to-day kitchen operations with hands-on leadership.
  • Develop creative menus meeting nutritional and allergen requirements.
  • Maintain high standards of hygiene, health & safety and compliance.
  • Manage catering for events and hospitality across the school.

Skills

Culinary leadership
Team leadership
Budgeting
Food safety

Job description

General Catering Manager/Chef Manager

Independent School

Location: EC4

Salary: £55,000 ( reduced weeks available)

Good Culinary Skills are essential for this role

We're recruiting for an experienced Catering Manager or Chef Manager to lead the catering operation at a prestigious independent school in the City of London.

This is an excellent opportunity for a talented, hands-on manager/senior chef to take ownership of a high-quality food operation, leading a professional kitchen team and delivering fresh, seasonal and creative food to pupils, staff and guests.

The Role

You'll take overall responsibility for the day-to-day kitchen operation, combining strong culinary leadership with effective people and operational management.

  • Deliver fresh, seasonal and high-quality food across the school.
  • Develop creative menus that meet nutritional, dietary and allergen requirements.
  • Maintain excellent standards of food hygiene, health & safety and compliance.
  • Oversee catering for school events, functions and hospitality.
About You

We're looking for an accomplished Chef Manager, Executive Head Chef or Senior Chef with experience leading a high-quality catering operation.

You'll ideally have experience within independent schools, B&I, or hotels together with a proven track record of managing teams and delivering excellent food at volume.

This role will require the successful candidate to work on Christmas Eve/Christmas Day.

You'll be:

  • A confident and inspirational culinary leader.
  • Hands-on and passionate about fresh, seasonal food.
  • Commercially aware, with strong knowledge of budgets, stock and GP.
What's on Offer
  • £55,000 per annum
  • Opportunity to take genuine ownership of the catering operation
  • Excellent opportunity for career development
  • A role combining hands-on cooking with strategic and operational responsibility

You're an experienced Chef Manager or Catering Manager looking for your next senior opportunity in London, this could be an excellent oppotunity for you.

Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability.

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