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Wilson Vale recrute un Assistant de Restauration pour rejoindre son équipe à Cambridge. Le poste offre des horaires de travail équilibrés et met l'accent sur le service à la clientèle et l'engagement. Ideal pour une personne passionnée par la nourriture, cette opportunité comprend de nombreux avantages et de bonnes perspectives de carrière.
We are currently recruiting for a Front of House Catering Assistant to join our team at one of our workplace restaurants in Cambridge CB25.
This is a permanent position working 33 hours a week, Monday to Friday. Proposed start date 2nd June 2025.
Working pattern: Monday to Thursday 8am to 3pm Friday 7am to 1pm
Our kitchen team enjoys full autonomy to craft expressive, seasonal menus made entirely from scratch, using only the freshest ingredients. We take pride in creativity, quality, and a passion for great food.
We’re looking for a friendly and enthusiastic individual to join our small team of 4, where we pride ourselves on delivering excellent food and exceptional customer service.
This role places a strong emphasis on engaging with our customers during breakfast and lunch service, so we're looking for someone personable, well-presented, and genuinely passionate about hospitality.
Our site serves a varied menu, including hot lunches, Buddha bowls, sandwiches, and a full English breakfast every Friday. In this dynamic role, you'll assist with daily service while also:
What we're looking for:
SITE BENEFITS:
Wilson Vale is an established, quality-led contract caterer. We work with amazing clients across the UK who place huge value on great food as a key part of their culture and community. We work in office restaurants, independent schools and at conference venues with the same high-end ethos throughout.
We are looking for a positive, honest and reliable employee to join our friendly and hardworking team. We can offer good training and prospects within our team for the right candidate.
WILSON VALE PERKS:
Wilson Vale is an equal opportunities employer that strives to create an inclusive working environment for all. We are committed to supporting our people and do not tolerate discrimination of any kind. From each and every person in our catering teams, to our operations and central support teams – everyone at has a voice.