Front of House Assistant - Part-Time, Flexible Weekends

Klondyke-Garden-Centres-1; Beverley; On-site; GBP 14,000 - 18,000; Part time

Benefits offered by this job

Competitive pay

Health cash plans

Staff discounts

Annual leave

Free parking

Work-life balance

Job summary

Klondyke-Garden-Centres-1 is seeking a Part Time Permanent Front of House Assistant for the Restaurant at Woodmansey Garden Centre. The role includes taking orders, serving food and drinks, and ensuring smooth restaurant operation with knowledge of menus.

18 hours per week across 3 days, with weekend shifts and flexible availability required. You will work closely with FOH and kitchen teams to deliver excellent customer service, handle payments, and maintain hygiene and presentation standards.

Qualifications

• Friendly, with an engaging personality and a genuine love for customer service.

Responsibilities

• Set up and maintain the front of house and counters each day to our company standards.
• Presenting menus, serving, and helping customers select food and beverage by offering suggestions.
• Providing Counter Service and preparing beverages.
• Deliver our Chef prepared meals to customers at their tables.
• Preparing restaurant tables with special attention to hygiene and cleanliness.
• Processing payment at electronic till points.
• Performing basic cleaning tasks as needed.
• Closing front of house areas each day to our company standards.
• May be required to assist with back of house duties.

Skills

Customer service

Communication

Teamwork

Hardworking

Shift flexibility

Work under pressure

Job description

Klondyke-Garden-Centres-1 is seeking a Part Time Permanent Front of House Assistant for the Restaurant at Woodmansey Garden Centre. The role includes taking orders, serving food and drinks, and ensuring smooth restaurant operation with knowledge of menus.

18 hours per week across 3 days, with weekend shifts and flexible availability required. You will work closely with FOH and kitchen teams to deliver excellent customer service, handle payments, and maintain hygiene and presentation standards.