Food Technology Technician

Kent Tech; Tonbridge; On-site; GBP 22,000 - 28,000; Part time

Job summary

A leading educational institution is looking for a motivated Food Technology Technician. This role involves supporting teachers by preparing resources and maintaining a safe, hygienic kitchen environment. Ideal candidates will possess strong organizational skills and share a commitment to student wellbeing and inclusive education.

Qualifications

• Experience in a food preparation environment preferred.
• Willingness to undertake food hygiene training.
• Calm under pressure.

Responsibilities

• Prepare equipment, ingredients, and materials for lessons.
• Support teachers and students during practical work.
• Manage stock and ensure compliance with hygiene regulations.

Skills

Communication

Attention to Detail

Organisation

ICT Literacy

Education

GCSE English & Maths or equivalent

Level 2 Food Hygiene & Safety qualification

Job description

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Job Title: Food Technology Technician
Location: Nexus School, Tonbridge
Contract: Term-time only (39 weeks), approx. 32.5 - 35 hours per week

The Role:
We are seeking a motivated and organised Food Technology Technician to join our dedicated team. You will support teaching staff in delivering high-quality Food Technology lessons by preparing resources, maintaining equipment, and ensuring the food room is a clean, safe, and welcoming learning environment.

Key Responsibilities:

• Prepare equipment, ingredients, and lesson materials for demonstrations, assessments, and practical classes.
• Support teachers and students during lessons, including assisting with practical work and demonstrations.
• Manage stock and inventory, including ordering consumables within budget, receiving deliveries, and rotating perishable goods.
• Ensure compliance with Health & Safety, food hygiene, COSHH regulations, and allergen labelling requirements.
• Liaise with external maintenance and repair services when needed.
• Assist in creating displays of student work and support school events such as open evenings.
• Contribute to risk assessments and support wider school initiatives in line with our safeguarding and health & safety ethos.

The Person:

We are looking for someone who:

• Has GCSE English & Maths (or equivalent) and a Level 2 Food Hygiene & Safety qualification (or willingness to undertake training).
• Has experience in a food preparation environment, ideally supporting practical lessons.
• Is highly organised, reliable, and calm under pressure.
• Possesses strong communication skills, ICT literacy, and excellent attention to detail.
• Shares our passion for student wellbeing, safeguarding, and inclusive education.