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Food Technology Teacher - Surrey

Perham Education Partnership

Croydon

On-site

GBP 28,000 - 38,000

Full time

17 days ago

Job summary

A local secondary school in Croydon is seeking an inspiring Food Technology Teacher who will deliver engaging lessons that foster a love for cooking among students. The ideal candidate will possess Qualified Teacher Status and experience teaching Food Technology at the secondary level. This role offers competitive salary, professional development opportunities, and access to excellent resources.

Benefits

Competitive salary and benefits
Opportunities for professional development
Access to excellent facilities and resources

Qualifications

  • Passion for Food Technology and commitment to inspiring students.
  • Strong understanding of the UK National Curriculum for Food Technology.
  • Understanding of health and safety procedures in a food technology environment.

Responsibilities

  • Deliver engaging Food Technology lessons tailored for diverse learner needs.
  • Create a supportive learning environment to enhance students' culinary skills.
  • Incorporate theoretical knowledge of nutrition into practical lessons.
  • Assess students using various assessment methods.
  • Collaborate with colleagues on curriculum development.

Skills

Qualified Teacher Status (QTS)
Experience teaching Food Technology
Excellent communication skills
Strong classroom management skills
Creative teaching style

Education

Degree in Food Technology or related field

Job description

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Food Technology Teacher - Surrey, Croydon

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Client:
Location:

Croydon, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

2e7ac700a5d8

Job Views:

14

Posted:

01.08.2025

Expiry Date:

15.09.2025

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Job Description:

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Food Technology Teacher - Croydon Secondary School - Cook Up a Storm!

Calling all creative and passionate Food Technology Teachers!

Do you have a passion for food and a desire to inspire young people? is a thriving secondary school in Croydon, committed to providing a high-quality education that nurtures creativity, practical skills, and a love of learning. Our Food Technology department plays a vital role in equipping students with essential life skills and knowledge about food and nutrition.

We are seeking an exceptional Food Technology Teacher to join our dedicated team. In this role, you will:

  • Deliver engaging and innovative Food Technology lessons that cater to a range of learning styles and abilities, fostering a love of cooking and food in our students.
  • Create a stimulating and supportive learning environment where students feel confident to experiment, create, and develop their culinary skills.
  • Teach a variety of cooking techniques and food preparation methods, ensuring students gain a solid foundation in Food Technology.
  • Incorporate theoretical knowledge of nutrition, food science, and food safety into your lessons, providing students with a well-rounded understanding of Food Technology.
  • Assess students' practical skills and theoretical understanding through a variety of formative and summative assessment methods.
  • Contribute to the development of the Food Technology curriculum and departmental resources, ensuring our teaching remains current and engaging.
  • Work collaboratively with colleagues to share best practice and ensure the highest standards of Food Technology teaching.

We are looking for a Food Technology Teacher who has:

  • Qualified Teacher Status (QTS) or equivalent.
  • A degree in Food Technology, Home Economics, or a related field.
  • Experience teaching Food Technology at the secondary level.
  • A strong understanding of the UK National Curriculum for Food Technology.
  • Excellent communication, interpersonal, and classroom management skills.
  • A passion for Food Technology and a commitment to inspiring students.
  • A creative and engaging teaching style.
  • A strong understanding of health and safety procedures in a food technology environment.
  • Competitive salary and benefits package.
  • Opportunities for professional development.
  • A supportive and collaborative working environment.
  • Access to excellent facilities and resources, including a well-equipped food technology room.

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