Food Technology Teacher Position at a Well-Established School in Derbyshire

Perham Education Partnership; Derby; On-site; GBP 24,000 - 36,000; Full time

Job summary

A well-regarded school in Derbyshire is seeking a passionate Food Technology Teacher to inspire students in cooking and food science. The successful candidate will lead engaging lessons and encourage healthy eating practices, contributing to a vital skill set for students. This is an exciting opportunity within a supportive educational environment.

Qualifications

• Degree in Food Technology, Home Economics, or a related field required.
• QTS or equivalent necessary.
• Experience teaching Food Technology at the secondary level.

Responsibilities

• Plan and deliver Food Technology lessons across Key Stages 3 and 4.
• Teach practical cooking skills and food science concepts.
• Assess student work and provide constructive feedback.

Skills

Organization

Classroom Management

Passion for Food Education

Education

Degree in Food Technology or related field

QTS (Qualified Teacher Status)

Job description

Food Technology Teacher Position at a Well-Established School in Derbyshire

Job Details

• Location: Derbyshire
• Salary: Competitive, based on experience
• Job Reference: 09d52a9255b3
• Job Views: 25
• Posted: 22.06.2025
• Expiry Date: 06.08.2025

About the School

A well-regarded school in Derbyshire is seeking an enthusiastic Food Technology Teacher to join their creative and dynamic department. This is an exciting opportunity to teach students valuable cooking and nutritional skills that will last a lifetime.

Job Description

As a Food Technology Teacher, you will teach students how to cook healthy meals, understand food science, and apply practical cooking techniques. You will create engaging lessons that introduce students to a variety of cuisines, ingredients, and cooking methods. You will also assess students’ progress and support their development in food-related subjects.

Key Responsibilities

• Plan, prepare, and deliver engaging Food Technology lessons across Key Stages 3 and 4.
• Teach students practical cooking skills and food science concepts.
• Assess student work and provide feedback on their cooking techniques and progress.
• Collaborate with other teachers to enhance the Food Technology curriculum.
• Encourage students to embrace healthy eating and sustainable cooking practices.

Qualifications

• A degree in Food Technology, Home Economics, or a related field.
• QTS (Qualified Teacher Status) or equivalent.
• Experience teaching Food Technology at the secondary school level.
• A passion for food education and inspiring students in the kitchen.
• Strong organizational and classroom management skills.

How to Apply

If you’re an enthusiastic Food Technology Teacher with a passion for cooking and food science, apply today and help students develop essential life skills in a welcoming and supportive environment.