Food Technology Teacher

Step Teachers; Tetford; On-site; GBP 21,000 - 32,000; Part time

Benefits offered by this job

PAYE weekly pay

Retail discounts

Well-being support

Job summary

Step Teachers is seeking a Food Technology Teacher for a long-term, part-time position at a secondary academy in Norfolk, starting September 2026. The role involves delivering Key Stages 3 and 4 lessons, promoting practical cooking skills and nutrition, and supporting the department’s curriculum development.

Ideal applicants will hold QTS or equivalent, have secondary school experience in Food Technology, and demonstrate strong classroom management and communication skills with a commitment to

Qualifications

• Qualified Teacher Status (QTS) or equivalent.
• Experience teaching Food Technology within a secondary school setting.
• Strong knowledge of food preparation, nutrition, and health and safety requirements.
• Ability to deliver engaging practical and theory-based lessons.
• Commitment to safeguarding and promoting the welfare of children and young people.

Responsibilities

• Plan and deliver engaging Food Technology lessons across Key Stages 3 and 4.
• Inspire students to develop practical cooking skills and nutritional knowledge.
• Create a safe and stimulating learning environment within practical classrooms.
• Assess, monitor, and report on student progress.
• Promote high standards of behaviour, achievement and participation.
• Support curriculum development within the department.
• Contribute to the wider life of the school community.

Skills

Strong classroom management

Excellent communication skills

Passion for inspiring young people

Education

Qualified Teacher Status (QTS) or equivalent

Job description

Food Technology Teacher - Long-term, temporary and ongoing, part-time starting September 2026

Hereis a large and well-established secondary academy serving students aged 11–19 and is part of the Inspiration Trust. The school provides a broad and ambitious curriculum designed to support academic achievement and personal development for all learners.

Ofsted recognised the school's strengths in Quality of Education, Behaviour and Attitudes, Personal Development, and Leadership and Management, highlighting the ambitious curriculum and positive support provided to students.

Duties as Food Technology Teacher:

• Plan and deliver engaging Food Technology lessons across Key Stages 3 and 4
• Inspire students to develop practical cooking skills and nutritional knowledge
• Create a safe and stimulating learning environment within practical classrooms
• Assess, monitor, and report on student progress
• Promote high standards of behaviour, achievement, and participation
• Support curriculum development within the department
• Contribute to the wider life of the school community

Ideal Food Technology Teacher:

• Qualified Teacher Status (QTS) or equivalent
• Experience teaching Food Technology within a secondary school setting
• Strong knowledge of food preparation, nutrition, and health and safety requirements
• Ability to deliver engaging practical and theory-based lessons
• Excellent classroom management and communication skills
• Passion for inspiring young people and raising attainment
• Commitment to safeguarding and promoting the welfare of children and young people

Benefits for Teachers and Support Staff in Norfolk

• A competitive salary – depending on experience
• PAYE weekly pay – no umbrella or self-employed setups
• Exclusive perks – retail discounts, travel offers, gym memberships
• Well-being support – access to emotional and physical wellness services via our pay portal