Food Technology ECT

Wayman Education; Swindon; On-site; GBP 28,000 - 30,000; Full time

Job summary

A leading educational institution is seeking a passionate Food Technology ECT to inspire students through innovative, practical lessons from KS3 to GCSE. The candidate will join a thriving Design & Technology faculty, equipped with modern kitchens, while promoting healthy eating and sustainability through various community projects.

Benefits

Supportive ECT mentoring

Opportunities to observe and co-teach

Access to training in food safety

Friendly and collaborative working environment

Qualifications

• Eligible to work in the UK.
• Ability to deliver hands-on and practical lessons.
• Passionate about promoting healthy lifestyles.

Responsibilities

• Teach Food Preparation and Nutrition from KS3 to GCSE.
• Contribute to extra-curricular clubs and community food projects.
• Foster practical skills and healthy eating habits.

Skills

Engaging lesson delivery

Commitment to sustainability

Education

Degree in Food Technology or Nutrition

PGCE or equivalent with QTS

Job description

Location: Swindon, Wiltshire
Contract Type: Full-Time, Permanent
Salary: MPS1 (ECT Scale)

Food Technology ECT required to join a thriving and well-equipped Design & Technology faculty.
Teach Food Preparation and Nutrition from KS3 to GCSE, fostering practical skills and healthy eating habits.
Contribute to extra-curricular clubs and community food projects.

We are searching for a passionate and innovative Food Technology ECT to inspire students through practical lessons that combine creativity, nutrition, and design. You will join a forward-thinking department equipped with modern kitchens and technology.

Experience and Qualifications

• Degree or equivalent in Food Technology, Nutrition, or related field

• PGCE or equivalent with QTS by July 2025

• Ability to deliver engaging, hands-on lessons covering practical and theoretical content

• Commitment to encouraging healthy lifestyles and sustainability

• Eligible to work in the UK

School Information
This school offers excellent practical facilities and a positive learning atmosphere. Students benefit from small class sizes and enjoy participating in cooking clubs, food science projects, and local partnerships promoting healthy eating.

What You Will Gain

• Supportive ECT mentoring with opportunities to observe and co-teach

• Engagement with wider community projects related to food education

• Access to training in food safety, nutrition, and curriculum development

• Friendly and collaborative working environment

Application
Interested candidates should submit a CV and cover letter detailing their passion for Food Technology education.