Food Production Operator – Day/Night Shifts (6-6)

Kingdom People; Chichester; On-site; GBP 18,000 - 20,000; Full time

Job summary

Kingdom People is seeking Production Operatives and Machine Operators for permanent day and night shifts in the Chichester area. Typical hours include 6-6 shifts with day rates at £13.26 per hour and a £1 night premium from 9:30pm-6am.

Machine Operators on day shifts are £14.13 per hour. As a Production Operative, you will join a busy pack house and production team, ensuring quality, safety and efficiency across multiple duties in a food manufacturing environment.

Responsibilities

• Ensure all products are packed accurately and in accordance with customer specifications.
• Enforce and maintain an effective stock rotation system.
• Ensure the pack house is free from rubbish, clean, tidy and compliant with Food Hygiene and HACCP requirements.
• Maintain production areas and surrounding areas to the highest standards of cleanliness, hygiene and presentation.
• Ensure all allocated tasks are completed fully, accurately and to the required standard.
• Ensure all relevant sign-off sheets and production records are completed correctly and on time.
• Comply with all Company policies, procedures and Health & Safety regulations.
• Comply with all Company Environmental Objectives and requirements.
• Liaise with the production team regarding product quality and raise any concerns promptly.
• Support the smooth and efficient running of production throughout the shift.
• Previous experience within a food manufacturing, production or packaging environment

Job description

Kingdom People is seeking Production Operatives and Machine Operators for permanent day and night shifts in the Chichester area. Typical hours include 6-6 shifts with day rates at £13.26 per hour and a £1 night premium from 9:30pm-6am.

Machine Operators on day shifts are £14.13 per hour. As a Production Operative, you will join a busy pack house and production team, ensuring quality, safety and efficiency across multiple duties in a food manufacturing environment.