Food & Beverage Supervisor

DoubleTree by Hilton Glasgow Central

Rutherglen

Sur place

GBP 22 000 - 28 000

Plein temps

Il y a 4 jours
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Avantages offerts par ce poste

Discounts on food and drink
Discounts on accommodation
Learning and progression
Uniform provided
Free parking
Leisure Club access
Employee assistance

Résumé du poste

DoubleTree by Hilton Glasgow Central is seeking a Food and Beverage Supervisor to join our bustling hotel team. In this full-time role, you will help deliver warm, professional service to guests and support the F&B Manager in daily operations.

We value friendly, resilient staff with a passion for customer service. Benefits include staff discounts, learning and progression opportunities, uniform supplied, free parking and access to our Leisure Club where applicable.

Qualifications

  • Friendly and Open personality.
  • Resilient and Hardworking attitude.
  • Passion for excellent customer service.
  • Experience in a busy food and beverage operation is ideal but not essential.
  • Willing to adapt and develop with the team.

Responsabilités

  • Be totally customer focused by delivering excellent customer service with a friendly and effective approach.
  • Assist guests and ensure efficient, professional service at all times.
  • Support the Food and Beverage Manager with the smooth operation of the department.
  • Maintain strong knowledge of the hotel's products and standards.
  • Ensure Health and Safety/ Food compliance is adhered to.

Connaissances

Friendly & Open
Resilient
Hardworking
Customer service
Adaptability

Description du poste

Branch: DoubleTree by Hilton Glasgow Central

Location: DoubleTree by Hilton Glasgow Central, Glasgow

Contract type: Contract

Hours: Full Time

Posted date: 17/10/2026

We have an exciting opportunity for a

Food and Beverage Supervisor to join our dynamic team. If you thrive in a fast-paced environment and are ready to excite the world of

hospitality, this is the job for you!

The Person:
  • Friendly and Open

Resilient and

Hardworking

  • Passion for Excellent Customer Service
  • Experience in a Busy Food and Beverage operation ideal but not essential
  • Willing to

adapt and develop

The Role:
  • To be totally

customer focused by consistently delivering

excellent customer service with an informed, friendly and effective approach.

  • To assist with the service of our guests, thus ensuring all guests receive

efficient, professional service at all times and exceeding their expectations.

Assist the Food and Beverage Manager with the smooth operation of the department

  • Have a strong knowledge of the Hotel’s products and standards
  • Ensuring all Health and Safety/ Food compliance is adhered to
The Benefits:
  • Amazing discounts on food, drink and accommodation throughout the group
  • Huge opportunities for Learning, Development and Progression
  • Excellent rates for friends and family
  • Employee Assistance Program
  • Free use of the Leisure Club where applicable
  • Long Service Awards
  • Recognition Awards
  • Refer a Friend Bonus
  • Annual Social Events
  • Free Parking where applicable
  • Uniform provided

This Hotel is proudly managed by Klarent Hospitality.

We pride ourselves on Inspiring

Leadership, Respect for our

People, Commitment to

Diversity & Inclusion and Encouraging

Friendly Work Environments.

Klarent Hospitality operates branded hotels in key locations across the UK and Ireland. We will nurture talent and smart investment to drive superior performance and growth.

To find out more, visit

Situated a ten minute walk from the mainline railway stations, Glasgow Queen Street Station and Glasgow Central, a fifteen minute drive from Glasgow International Airport, DoubleTree by Hilton Glasgow Central is perfectly placed for exploring exciting attractions in the city centre and beyond.

From history to culture, and the best shopping outside of London, visitors can experience the heart of Glasgow a stone's throw away from the hotel. Catch a performance of Scottish Opera at the Theatre Royal, discover beauty and heritage at the People’s Palace, or immerse in arts and artefacts at the museums or galleries.

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