Food & Beverage Supervisor

Bvlgari Hotel London - Sette - Nolita Social; Greater London; On-site; GBP 30,000 - 38,000; Full time

Job summary

Bvlgari Hotel London is seeking an enthusiastic Food & Beverage Supervisor to lead service at Sette Restaurant in Knightsbridge. You will oversee restaurant and back‑of‑house operations, supervise shifts, coach the team, and deputise for managers during opening or closing periods to ensure seamless dining experiences.

We value impeccable presentation, strong English communication, and a passion for luxury hospitality. Experience in Michelin‑starred settings or high-end hotels is highly desirable.

Qualifications

• Impeccable presentation and professional appearance.
• Strong supervisory experience in hospitality settings.
• Excellent interpersonal skills and guest-focused approach.
• Good command of English, punctuality, and professional manners.

Responsibilities

• Oversee both restaurant and back-of-house areas to ensure cleanliness, safety, and organization.
• Supervise shifts, motivate and coach the team, and deputise for managers when needed.
• Assist with ordering and administrative procedures; manage billing and cashiering.
• Maintain an active floor presence to enhance guest engagement and service delivery.
• Review and implement service standards, support revenue maximisation, and develop guest loyalty.
• Ensure compliance with health and safety regulations at all times.

Skills

Supervisory experience

Hospitality professional

Guest service excellence

Leadership

Job description

We are currently looking for an enthusiastic, confident, and impeccably presented Food & Beverage Supervisor to join the team in ourSette Restaurant.

This is an exciting opportunity to work alongside luxury hospitality professionals and contribute to delivering exceptional dining experiences in one of Knightsbridge’s most refined hotels.

ROLE PROFILE

You will play a vital role in ensuring the smooth running of all meal periods, supporting daily operations, and maintaining a high level of service excellence. As a key member of the leadership team, you will supervise the shift, motivate and support the team, and ensure that every guest enjoys a seamless and memorable dining experience.

Your responsibilities will include overseeing both restaurant and back‑of‑house areas to ensure they remain clean, safe, and well‑organised; assisting with ordering and administrative procedures; managing billing and cashiering to the required standards; and maintaining an active presence on the floor to enhance guest engagement. You will lead by example, using a hands‑on approach to guide and coach the team, deputising for managers where required—including opening or closing the restaurant.

You will help review and implement service standards, support revenue maximisation, and develop guest loyalty. A strong understanding of statutory health and safety regulations is essential, ensuring full compliance at all times.

WHO WE ARE LOOKING FOR

We are seeking an impeccably presented hospitality professional with outstanding service standards, confidence, and excellent interpersonal skills. You will bring strong supervisory experience, a passion for food and beverage, and the ability to lead a team in a fast‑paced, guest‑focused environment.

You should have excellent organisational and observational skills, strong communication abilities, and a genuine passion for delivering elevated guest experiences. A good command of English, immaculate timekeeping, and exceptional manners are essential.

Experience in Michelin‑starred restaurants, luxury hotels, or destination bars and lounges is highly desirable.

ABOUT US

Located in Knightsbridge on the edge of Hyde Park, Bvlgari Hotel London is a haven of contemporary elegance, refined service, and exceptional dining. Sette brings modern Italian cuisine to the heart of the hotel, offering a unique and memorable dining experience in a sophisticated setting.

We offer a highly rewarding career environment with competitive compensation and excellent opportunities for professional development and progression within our luxury hotel collection.

Compensation: Competitive salary