We are currently recruiting a Full Time Food and Beverage Supervisor.
This role involves a range of duties, including assisting in the responsibility for the day to day operation of the Food Services Department comprising the restaurant, bar, room service and conference and banqueting. Supervising the food services team, ensuring opening and closing shift procedures are followed, up-selling, training, rotas as well as supporting the team delivering excellent customer service ensuring brand values and standards are delivered on every occasion you will be a key member of our food and beverage services team.
We need an individual who is caring and takes pride in all that they do. Who are personable, reliable, inspirational, driven and enthusiastic by nature.
The successful applicant must have previous experience in food and beverage service in a hotel/hospitality related role, with attention to detail, cash handling and experience of supervising other team members. The successful applicant must be able to work with minimum supervision, be able to work flexible hours on any day of the week.
We offer some of the fantastic benefits which you would be entitled to if you joined us at Lea Marston Hotel:
Job Type: Full-time
Salary: £20,800.00 /year