Food and Beverage Supervisor

www.findapprenticeship.service.gov.uk - Jobboard; Scotland; On-site; GBP 60,000 - 80,000; Full time

Job summary

A prestigious hotel in Scotland is seeking a Food and Beverage Supervisor to lead and inspire the team. Responsibilities include overseeing daily operations, training staff, and ensuring high service standards. Applicants should have supervisory experience in hospitality, strong leadership skills, and a passion for customer service. The role offers a competitive hourly rate of £13.76 and opportunities for career growth in an exciting environment.

Benefits

Live-in accommodation available

Competitive salary

Staff discounts

Opportunities for career progression

Qualifications

• Previous experience in a supervisory role within food and beverage or hospitality.
• Strong leadership and communication skills.
• Excellent customer service skills.
• Knowledge of food safety and licensing regulations.
• Ability to work flexibly, including evenings, weekends, and holidays.

Responsibilities

• Oversee daily operations of food and beverage outlets.
• Supervise, train, and motivate a team of staff.
• Manage stock levels and assist with inventory control.
• Collaborate with the management team to enhance guest satisfaction.
• Handle guest inquiries and resolve issues promptly.
• Assist in planning and executing events.

Skills

Leadership

Customer service

Communication

Food safety knowledge

Job description

Benefits: Live-in accommodation available, competitive salary, staff discounts, and opportunities for career progression

We are seeking a passionate and experienced Food and Beverage Supervisor to join our dynamic team at a prestigious coastal luxury hotel. This is an exciting opportunity for a motivated individual to lead and inspire our food and beverage team, ensuring exceptional guest experiences in our restaurant, bar, and event spaces.



Key Responsibilities:

-Oversee daily operations of food and beverage outlets, ensuring high standards of service and quality.
-Supervise, train, and motivate a team of staff to deliver outstanding customer service.
-Manage stock levels, assist with inventory control, and ensure compliance with health and safety regulations.
-Collaborate with the management team to drive revenue and enhance guest satisfaction.
-Handle guest inquiries and resolve issues promptly and professionally.
-Assist in planning and executing events, ensuring seamless service delivery.


Requirements:

-Previous experience in a supervisory role within food and beverage or hospitality.
-Strong leadership and communication skills.
-Excellent customer service skills with a passion for exceeding guest expectations.
-Knowledge of food safety and licensing regulations.
-Ability to work flexibly, including evenings, weekends, and holidays.
-A proactive attitude and ability to thrive in a fast-paced environment.

What We Offer:

-Competitive hourly rate of £13.76.
-Live-in accommodation available (if required).
-Opportunities for career growth within a luxury hospitality setting.
-Staff discounts on dining and hotel services.
-A supportive and vibrant team environment.

If you are a dedicated hospitality professional with a passion for delivering exceptional service, we’d love to hear from you!

We are an equal opportunities employer and welcome applications from all suitably qualified candidates.