Food and Beverage Supervisor

www.findapprenticeship.service.gov.uk - Jobboard; Perth; On-site; GBP 27,000 - 32,000; Full time

Job summary

A renowned hospitality venue in Scotland is seeking a dedicated Food and Beverage Supervisor to oversee restaurant, bar, and events operations. The ideal candidate has supervisory experience in hospitality and strong leadership skills. This role offers a competitive salary of £27,500 and on-site accommodation. Join our team to help create unforgettable dining experiences for our guests.

Benefits

Competitive salary

On-site accommodation

Staff discounts

Qualifications

• Previous experience in a supervisory role within food and beverage or hospitality.
• Strong leadership and communication skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Supervise and coordinate food and beverage operations.
• Train and manage a team to deliver exceptional customer service.
• Ensure compliance with health and safety regulations.

Skills

Leadership skills

Customer service

Knowledge of food and beverage operations

Ability to work under pressure

Attention to detail

Job description

About the Role

We are a renowned destination known for warm hospitality, a stunning riverside location, and exceptional dining experiences. We are seeking a passionate and dedicated Food and Beverage Supervisor to join our dynamic team and help deliver outstanding service to our guests.



Role Overview

As a Food and Beverage Supervisor, you will play a key role in overseeing the daily operations of our restaurant, bar, and events spaces. You will ensure our guests receive a memorable dining experience while leading a team to maintain the highest standards of service and quality.



Key Responsibilities

-Supervise and coordinate food and beverage operations, including restaurant, bar, and event services.
-Train, motivate, and manage a team of staff to deliver exceptional customer service.
-Ensure compliance with health, safety, and hygiene regulations.
-Monitor stock levels, assist with inventory management, and liaise with suppliers.
-Handle guest inquiries, complaints, and feedback professionally to ensure satisfaction.
-Collaborate with the kitchen team to ensure seamless service and menu coordination.
-Assist in creating staff schedules and managing costs.


What We’re Looking For

-Previous experience in a supervisory role within food and beverage or hospitality.
-Strong leadership and communication skills with a passion for delivering excellent customer service.
-Knowledge of food and beverage operations, including bar management and wine service.
-Ability to work under pressure in a fast-paced environment.
-A proactive, hands-on approach and a keen eye for detail.
-Flexibility to work evenings, weekends, and holidays as required.


What We Offer

-Competitive salary of £27,500 per annum plus service and benefits.
-On-site accommodation provided.
-Opportunity to work in a picturesque location at a prestigious venue.
-Supportive team environment with opportunities for professional development.
-Staff discounts on food, beverages, and services.


How to Apply

If you’re passionate about hospitality and ready to take the next step in your career, we’d love to hear from you! Please send your CV and we will give you a call to discuss it in more depth. Join us and help create unforgettable experiences for our guests!



We are an equal opportunities employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.