Food and Beverage Manager

Aimbridge; Lanark, Glasgow; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a forward-thinking company as a Hotel Food and Beverage Manager, where your leadership skills will shine. This exciting role involves managing food and beverage operations, ensuring exceptional guest experiences, and working with a passionate team dedicated to excellence. You will be responsible for developing menus, overseeing staff, and maintaining high standards in service and safety. With a commitment to personal and professional growth, this position offers a unique opportunity to shape the future of hospitality in a supportive environment. Apply today and become part of a team that values its people.

Benefits

Industry leading training

Hotel discounts

Wagestream access

Employee assistance programme

Flexible working opportunities

Company sick pay

Minimum of 30 days holiday

Staff meals on duty

Paid breaks

Live-in accommodation available

Qualifications

• Prior experience in food and beverage management or a related field.
• Deep understanding of food and beverage industry standards.

Responsibilities

• Oversee all aspects of food and beverage operations.
• Recruit and manage staff while ensuring high customer service levels.
• Develop menus and maintain inventory and budgets.

Skills

Food and Beverage Management

Leadership Skills

Customer Service

Organizational Skills

Communication Skills

Job description

Who are we?

Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is like no other.

What is in it for you?

As part of the Aimbridge team, you will have access to industry leading benefits that include

• Industry leading training and leadership development opportunities
• Hotel discounts portfolio wide – Staff rates and up to 50% discount on food & beverage and spa
• Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
• 24/7 access to our employee assistance programme

DELETE WHERE APPROPRIATE

• Flexible working opportunities
• Company sick pay - Giving you piece of mind when you need it the most
• Minimum of 30 days holiday
• Staff meals on duty
• Paid breaks
• Starting salary above national minimum wage
• Live-in accommodation available
• Access to hotel gym facilities
• Career and lifestyle breaks – Allowing you to take time off for key life events.
• Free staff parking

A day in the life of…

As Hotel Food and Beverage Manager you’ll be responsible for overseeing all aspects of the food and beverage operations. This includes recruiting. managing staff, ensuring high levels of customer service, developing menus, maintaining inventory and budgets, and enforcing health and safety regulations. The manager must also monitor industry trends, analyse sales and financial reports, and work with marketing and sales teams to promote the hotel's food and beverage offerings. The role requires exceptional leadership, communication, and organisational skills, as well as a deep knowledge of food and beverage industry standards and best practices.

You'll always work with Aimbridge’s four pillars of Food and Beverage in mind: People, Product, Guest, Performance.

What do we need from you?

• Prior experience in food and beverage management or a related field.
• A deep understanding of food and beverage industry standards and best practices.
• You’ll be an inspirational leader with first class communication, and organisational skills.
• You’ll be equipped with a commitment to delivering an exceptional guest experience and living through our brand standards

At Aimbridge, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our global community and offering everyone ‘A Place to Grow’

So, click apply today, we’d love to welcome you to our inclusive team shaping the future of hospitality.