Food and Beverage Assistant Manager

Juice Hospitality Ltd; United Kingdom; On-site; GBP 30,000 - 40,000; Full time

Job summary

A luxury hotel and golf destination in Scotland is seeking an Assistant Food and Beverage Manager. This role focuses on delivering exceptional service, leading a team, and managing restaurant operations in a prestigious setting. The successful candidate will enjoy a competitive salary, career growth opportunities, and may receive accommodation assistance.

Benefits

Competitive salary and benefits

Opportunities for career growth

Accommodation assistance may be available

Qualifications

• Previous experience in a supervisory or assistant management role within hospitality.
• Strong leadership and communication skills required.
• Ability to thrive in a fast-paced environment.

Responsibilities

• Assist in overseeing daily restaurant operations for guest satisfaction.
• Lead and train the team to uphold service standards.
• Manage reservations and ensure efficient restaurant flow.

Skills

Leadership

Communication

Organizational skills

Customer service

Problem-solving

Knowledge of food and beverage service

Job description

Assistant Restaurant Manager

Location: Scotland

Assistant Food and Beverage Manager

We are a luxury hotel and golf destination located on the stunning Scottish Isles renowned for our exceptional guest experiences and fine dining. We are seeking a passionate and driven Assistant Food and Beverage Manager to join our team and help deliver outstanding service in our award-winning restaurant.

Responsibilities:

Assist the Restaurant Manager in overseeing daily operations, ensuring seamless service and guest satisfaction.

Lead, train, and develop the team to maintain high standards of customer service.

Manage reservations and ensure efficient seating and flow within the restaurant.

Assist with inventory management, ordering, and compliance with health and safety standards.

Collaborate with the kitchen team to ensure the quality and presentation of food and beverages.

Handle guest inquiries and resolve issues professionally.

Support in executing marketing initiatives as they are rolled out to guests, training staff in recommendations etc.

Requirements:

- Previous experience in a supervisory or assistant management role within a restaurant or hospitality setting.

- Strong leadership, communication, and organizational skills.

- A passion for delivering excellent customer service.

- Ability to thrive in a fast-paced environment and solve problems efficiently.

- Knowledge of food and beverage service, including wine and spirits.

- Availability to work evenings, weekends, and holidays.

What We Offer

- Competitive salary and benefits from £30k per annum

- The chance to work in a beautiful and unique location.

- Opportunities for career growth and development.

- Accommodation assistance may be available.

How to Apply:

If you are enthusiastic, hardworking, and committed to excellence in hospitality, we’d love to hear from you! Please submit your CV quoting reference 33673 Join our team and contribute to unforgettable dining experiences in a luxury setting!