Floor Manager, Conference & Banqueting

Searcys; London; On-site; Full time

Job summary

Join Searcys at 30 Euston Square as a C&B Floor Manager, where you'll lead operations for conferences and banquets in a prestigious venue. You'll enjoy industry-leading benefits and be integral in delivering exceptional service while managing a dedicated team. We seek a professional with a passion for hospitality and strong leadership skills.

Benefits

50% discount across Searcys venues

Enrolment into the Searcys pension scheme

Up to 38 days annual leave

Access to discounts and communication portal

Employee assistance programme

Enrolment into Searcys Champagne School

Meals provided on shift

Birthday off

A day to volunteer for charity

Qualifications

• Minimum 1 year experience in people management.
• Excellent product knowledge (food/beverage).
• Experience in running large events.

Responsibilities

• Plan and deliver successful events and operations.
• Liaise with key personnel in events and sales.
• Train staff to meet department standards.

Skills

People Management

Product Knowledge

Communication

Time Management

Customer Care

Job description

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Company Description

Searcys at 30 Euston Square, are looking for a C&B Floor Manager you would be working closely with the C&B Manager and team at 30 Euston Square, to deliver flawless service and exceptional food and drinks within both our large conference and banqueting operations.

Company Description

Searcys at 30 Euston Square, are looking for a C&B Floor Manager you would be working closely with the C&B Manager and team at 30 Euston Square, to deliver flawless service and exceptional food and drinks within both our large conference and banqueting operations.

Searcys C&B Floor Managers will build strong relationships with the onsite events team and client at each event understanding a brief and executing every detail with continuous quality and a human touch.

Searcys at 30 Euston Square is a Grade II* listed award-winning events venue in a perfect central London location. From meeting and conference spaces to private dining and rooftop terraces, the venue offers an iconic setting for any occasion.

Unlike any Searcys property, we have a selection of stunning bespoke bedrooms, which mean this is a very unique venue within the Searcys estate.

As an C&B Floor Manager you will enjoy a selection of industry leading benefits:

• 50% discount across Searcys venues
• Enrolment into the Searcys pension scheme
• Up to 38 days annual leave (dependant on job role)
• Access to everyday discounts and communication portal
• Employee assistance programme
• Enrolment into Searcys Champagne School
• Meals provided on shift when working within one of our venue.
• Birthday off, to celebrate in style
• A day of to volunteer and support a charity of your choice
  
  

Job Description

Job Type: Full Time, 45 hours

Hourly Rate: £15.01

As a C&B Floor Manager your key responsibilities will be:

• To plan, organise and deliver a successful operation of the conferences and banquets and other areas within the events department with the assistance of the relevant department heads – with a more directed focus on the internal operation of the building
• To liaise with other key personal, including, events and sales department to deliver service that meets and exceeds client’s expectations.
• To brief the events team on all aspects of the business and to oversee the running of all events, workings lunches and dining.
• To meet clients on arrival making sure that the event is as they require and ensuring that any on the day changes are passed on to the relevant people where necessary.
• To train or provide training to the staff so to ensure they operate in accordance with the department’s standards including any casual labour that may be required.
• To liaise with key people in all necessary areas (kitchen, events, reception, etc…) of the business to ensure the provision of food and service is consistent and in line with menu/standards pre-agreed.
• To monitor that all staff present themselves correctly dressed for duty and are well groomed whilst on duty.
  
  

Qualifications

• Minimum 1 years experience in people management
• Excellent product knowledge (food/beverage)
• Experience in running large events, dinners.
• Leads by example by always acting professional.
• Excellent communication skills
• Takes the initiative
• Excellent time management
• Supportive / Team player
• Strong presentation skills
• Excellent customer care skills
  
  

Additional Information

Searcys, Britain’s oldest catering and restaurant brand, was established in 1847. We are best known for our Champagne Bars, Restaurants, and stunning Events Venues in iconic destinations such as 116 Pall Mall, The Barbican, The HAC, The Gherkin, and St Pancras International.

Our commitment to delivering unparalleled service, quality, and innovation is reflected in every aspect of our brand. At Searcys, we recognise the value of individuality and actively embrace the diversity of our teams, as they are the cornerstone of our success.

If you share our passion for the hospitality industry and seek a dynamic work environment that celebrates your unique strengths, we would love for you to join our team

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Sales and Business Development

• Industries

  Hospitality

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