FAST FOOD SHIFT LEAD (FULL TIME)

Chartwells Higher Education Dining Services

Harrogate

On-site

GBP 13,400 - 17,524

Full time

14 days+

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Benefits offered by this job

Training and development
Retirement plan
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits (Critical Illness,
Legal Services
Choice Auto and Home Program

Job summary

Chartwells Higher Education Dining Services in Harrogate, TN is seeking a FAST FOOD SHIFT LEAD for a full-time role with days and nights varying. Location: 6965 Cumberland Gap Parkway, Harrogate, TN 37752, on the Lincoln Memorial University campus. Pay ranges from $13.00 to $17.00 per hour.

Prior experience leading a team in a kitchen environment is required. The role focuses on quality customer service, overseeing preparation and service to meet sanitation and safety standards, training staff,

Qualifications

  • Prior experience leading a team in a kitchen environment.
  • Experience managing staff in a food service setting.
  • Ability to supervise meal service and ensure standards.

Responsibilities

  • Provide quality customer service with a focus on detail.
  • Oversee preparation and service of food and beverages to meet sanitation, safety, HACCP and OSHA guidelines.
  • Assist in menu planning and coordinate schedules.
  • Ensure timely, efficient meal service and supervise meal serving.
  • Respond to customer complaints in person or via email.
  • Train employees, assign duties, coordinate schedules, and promote efficiency.
  • Determine work procedures, create schedules, and smooth workflow.
  • Develop and enforce sanitation schedules for kitchen and dining areas and equipment.
  • Contribute to the team and exhibit professionalism with customers and colleagues.
  • Perform other duties as assigned.

Skills

Team leading
Kitchen environment
Staff management

Job description

FAST FOOD SHIFT LEAD – Full time
Location: 6965 Cumberland Gap Parkway, Harrogate, TN 37752 (Lincoln Memorial University campus)

Schedule: Full‑time with days and hours varying; includes mid‑shifts and nights. Pay Range: $13.00 to $17.00 per hour.

Requirements: Prior experience leading a team, working in a kitchen environment, and managing staff.

Responsibilities
  • Provide quality customer service with a focus on detail.
  • Oversee the preparation and service of food and beverage items to meet company standards for presentation, sanitation, safety, HACCP and OSHA guidelines, and portion control.
  • Assist in menu planning.
  • Ensure timely, efficient meal service and supervise meal serving.
  • Respond to customer complaints in person or via email.
  • Train employees, assign duties, coordinate schedules, and promote efficiency and excellence.
  • Determine work procedures, create schedules, and smooth workflow.
  • Develop and enforce a sanitation schedule for kitchen and dining areas and equipment cleaning.
  • Contribute to the team and exhibit professionalism with customers and colleagues.
  • Perform other duties as assigned.
Benefits
  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full‑Time Benefits
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Because this position requires work in an educational facility, there may be seasonal periods with reduced or waived service needs. Those periods may be unpaid and considered temporary layoff; work may be required year‑round at a different location depending on business needs.

Our Commitment to Diversity and Inclusion

Compass Group is an equal‑opportunity employer. We treat all applicants and associates fairly based on their abilities, achievements, and experience, without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Applications are accepted on an ongoing basis until all openings are filled. This position may require Florida Level 2 background screening. For further details, please review the company website.

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