F&B Operations Manager — Elevate Service & Team Growth

Burlington Hotel; Coulsdon; On-site; GBP 32,000 - 42,000; Full time

Job summary

Bespoke Hotels is seeking a Food & Beverage Manager to lead our service teams across the hotel, delivering consistent, high‑quality guest experiences on a daily basis. The ideal candidate will bring strong hospitality experience with 1–2 years in a similar role, a passion for service, and the ability to develop and empower the F&B team while upholding brand standards.

Join a growing, inclusive culture that values development, training, and recognition, with opportunities to contribute to menus,

Qualifications

• At least 1–2 years in a similar Food & Beverage role.

Responsibilities

• Ensure departments are meeting set criteria, through confirming that all employees consistently achieve product and hospitality service standards.
• To empower the team to be able to handle all guest feedback positive and negative.
• To ensure all service standards are maintained throughout the food and beverage operation of the hotel.
• Ensure that Company and legal standards for cleanliness are maintained within all food and beverage areas.
• Managing, encouraging and developing the food and beverage team.

Job description

Bespoke Hotels is seeking a Food & Beverage Manager to lead our service teams across the hotel, delivering consistent, high‑quality guest experiences on a daily basis. The ideal candidate will bring strong hospitality experience with 1–2 years in a similar role, a passion for service, and the ability to develop and empower the F&B team while upholding brand standards.

Join a growing, inclusive culture that values development, training, and recognition, with opportunities to contribute to menus,