Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
An established industry player is seeking a Food and Beverage Assistant to join their vibrant team in Exeter. This role is perfect for someone who thrives in a fast-paced environment and has a passion for delivering exceptional guest experiences. You will play a crucial role in ensuring the smooth operation of events, working closely with the kitchen and management to provide outstanding service. With opportunities for career development and training, this position offers a chance to grow within the hospitality sector. If you love food, drink, and creating memorable experiences, this could be the perfect fit for you.
Food and Beverage Assistant, Hotel du Vin
Rate of Pay / Hours: OTE Up to £12.95 per Hour (Including TRONC) plus Generous Company Benefits, Training & Development / 20 Hours Per Week
Type of Contract: Permanent
Location: Exeter
Are high standards second nature to you? Do you love people and making guests smile every day knowing you have delivered celebrity service? Do you want to be part of something different, working with the best food, drink and a brand you will be proud of? We love Food, Wine and Cocktails - almost as much as you do!
In this role, you will assist in the smooth running of all our events, be part of the Food & Beverage team, and grab your chance to work with the best food, drink, and a brand you can be proud of. You'll help control the flow, and communicate with the Kitchen and the restaurant management team to ensure smooth and controlled experiences for our guests. This role also involves working within our 3 AA rosette restaurant where you will be expected to maintain current standards.
We are looking for someone who is passionate about food and beverage and delivering amazing hospitality to our guests. Knowledge of food, wine, and beverage is an advantage. You must have a passion for hospitality and deliver service with a smile.
We are open 7 days a week, 365 days a year and need people to work a range of shifts and days - this means great flexibility if required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.
If you are looking for career training, we offer nationally recognized apprenticeships which sit alongside our detailed brand training. We'll help you be 'The Difference' between good and great guest experiences.
We create memories that our guests never forget. This could be the next step for you into a F&B Management role – we actively encourage internal development and progression. Onwards and upwards.
In addition to competitive rates of pay, we offer:
Our Sustainability Goals:
Interested? Click Apply Now
Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.
Please note that if you are NOT a passport holder of the country for the vacancy you might need a work permit. Check our Blog for more information.
Bank or payment details should not be provided when applying for a job. Eurojobs.com is not responsible for any external website content. All applications should be made via the 'Apply now' button.