F & B Assistant

Malmaison Belfast; Glasgow; On-site; GBP 60,000 - 80,000; Part time

Job summary

A renowned hospitality brand in Glasgow is seeking a Food and Beverage Assistant to ensure exceptional service and smooth event operations. You will work in a prestigious environment, helping to deliver memorable experiences for guests. The role offers flexibility in working hours, along with opportunities for career development through recognized apprenticeships. Join our passionate team and take the next step in your hospitality career.

Qualifications

• Must have a passion for hospitality and deliver service with a smile.
• Knowledge of food, wine, and beverages is an advantage.

Responsibilities

• Assist in the smooth running of events as part of the Food & Beverage team.
• Help control the flow and communicate with the Kitchen and restaurant management.
• Maintain current standards in a 3 AA rosette restaurant.

Skills

Passion for food and beverage

Exceptional hospitality

Knowledge of food, wine, and beverages

Job description

Food and Beverage Assistant, One Devonshire Gardens

Up to £12.50 per hour

16 Hours Per Week

One Devonshire Gardens, Glasgow

One Devonshire Gardens is set in a tree-lined Victorian terrace in the fashionable West End of Glasgow. It is a step apart from the usual Hotel Du Vin standards and has an enviable reputation for service and style.

Are high standards second nature to you? Do you love people and making guests smile every day, knowing you have delivered celebrity service? Do you want to be part of something different, working with the best food, drink, and a brand you will be proud of? We love Food, Wine, and Cocktails - almost as much as you do!

In this role, you will assist in the smooth running of our events, be part of the Food & Beverage team, and have the chance to work with the best food, drink, and a brand you can be proud of.

You will help control the flow and communicate with the Kitchen and the restaurant management team to ensure smooth and controlled experiences for our guests. This role also involves working within our 3 AA rosette restaurant, where you will be expected to maintain current standards.

We are looking for someone passionate about food and beverage and delivering exceptional hospitality to our guests. Knowledge of food, wine, and beverages is an advantage. You must have a passion for hospitality and deliver service with a smile.

We are open 7 days a week, 365 days a year, and need people to work a range of shifts and days—this means great flexibility if required. We are busier during evenings and weekends, but shift patterns and contracted hours can be discussed at interview.

If you are seeking career development, we offer nationally recognized apprenticeships alongside our detailed brand training. We will help you become 'The Difference' in creating memorable guest experiences.

We aim to create memories that our guests never forget. This could be your next step into a Food & Beverage management role— we actively encourage internal development and progression. Onwards and upwards!