Experienced Chef/Cook in Greek Cusine

FOOD FILOSOPHY; London; On-site; GBP 60,000 - 80,000; Full time

Job summary

FOOD FILOSOPHY is seeking an experienced Chef to join their high-end Greek deli team in London. The successful candidate will manage kitchen operations, ensuring quality cuisine and efficient workflow. This full-time position offers competitive pay, covering various culinary tasks from cooking to staff training.

Benefits

Bonus

Qualifications

• Experience in a busy catering kitchen is required.
• Advanced English language skills are necessary.

Responsibilities

• Prepare and cook meals, including baking.
• Order stock and implement food safety systems.
• Train staff and contribute to menu development.

Skills

Culinary Skills

Time Management

Quality Control

Job description

We are currently recruiting an experienced Chef. The ideal candidate must have experience working in a busy catering kitchen and be responsible for all aspects of the kitchen operations. Duties include preparing and cooking meals, baking, ordering stock, implementing the safer food system, staff training, contributing to the menu, quality control, and waste monitoring.

Working hours are from 7 am to 3 pm, Monday to Friday, and 9 am to 4 pm on Saturday. The position is full-time with competitive pay.

Experience: Required

Languages: English – Advanced

Employment: Full-time

Salary: £13 – £15 hourly

Benefits: Bonus

About FOOD FILOSOPHY:
High-end Greek delis offering high-quality products, foods, and coffees.