Executive Head Pastry Chef

Seeking a visionary pastry leader from Michelin/fine dining to drive creativity, quality & bespoke events at an elite private members’ club.

The Role:

• Craft high-end, seasonal pastry & dessert menus for a discerning clientele.
• Lead a skilled team in executing impeccable desserts & showpiece events.
• Full creative control—innovate with premium ingredients.

You:

• 5-star/Michelin background with a flair for luxury presentation & innovation.
• Proven leader with event pastry expertise (high-profile/galas/weddings).
• Obsessed with precision, mentorship, and elevating guest experiences.

Why Apply?

• £80K + daytime-focused schedule in a prestigious, stable environment.
• Collaborate with top chefs + shape iconic dining moments.

Step into excellence – Apply today! Contact Olly at COREcruitment.