Event Supervisor

TN United Kingdom; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a dynamic team dedicated to delivering exceptional food and drink experiences! This role involves working within an event operations team to create stunning displays and manage food services. You'll lead small teams during larger events and ensure every detail impresses our guests. With a focus on personal development and a supportive wellbeing strategy, this position offers a chance to grow in a vibrant hospitality environment. If you're passionate about food and service, this could be the perfect opportunity for you!

Benefits

Personal development and training opportunities

Eye care benefits

Comprehensive wellbeing strategy

Family-friendly support

Regular social events

Recognition schemes and awards

Long service awards

Access to high street discount vouchers

Qualifications

• Experience in the hospitality sector is essential for this role.
• Demonstrable team leadership skills are required.

Responsibilities

• Ensure all aspects of food and beverage service are executed with attention to detail.
• Lead small teams during larger events for smooth setup and pack-down.

Skills

Hospitality Experience

Team Leadership

Communication Skills

Written English Skills

Independent Work

Hands-on Attitude

Job description

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Join our team and contribute to delivering exceptional food and drink experiences at Company of Cooks. Your responsibilities will include:

1. Working within our event operations team to ensure all aspects of our food and beverage service are executed with attention to detail, leaving guests impressed.
2. Creating displays, pop-up bars, and food stations that showcase our menus effectively.
3. Following plans developed by our Event Managers and collaborating to bring these plans to life.
4. Confidently working alone to deliver small-scale events when required.
5. Leading small teams during larger events to ensure smooth setup and efficient pack-down after a successful event.

Required Skills

• Experience in the hospitality sector.
• Demonstrable team leadership skills.
• Good communication and teamwork skills.
• Strong written English skills.
• Ability to work independently when needed.
• Hands-on attitude.

Benefits

Working with Company of Cooks offers numerous perks! We prioritize our people and have developed a range of benefits to support you:

• Personal development and training opportunities
• Eye care benefits
• A comprehensive wellbeing strategy, including access to our Employee Assistance Programme and salary finance
• Family-friendly support
• Regular social events and engagement with our leadership team
• Recognition schemes and awards
• Long service awards
• Access to high street discount vouchers

Company of Cooks became part of CH&CO Catering Group Ltd in 2020.

Our Values: An honest approach, a passionate team, quietly confident.