Event Manager

Mash'd Hospitality Recruitment Agency; London; On-site; GBP 34,000 - 40,000; Full time

Job summary

A leading boutique events company specializing in high-end event catering seeks an Assistant Events Operations Manager based in Camden. This role involves organizing premium events, planning details with clients and suppliers, and ensuring exceptional service quality. Ideal candidates will have a strong background in Event Management, attention to detail, and a passion for quality food and service.

Qualifications

• Background in Event Management with a focus on catering.
• First class attention to detail and professional pride.
• Positive attitude and natural sunny disposition.

Responsibilities

• Assisting in the planning and organizing of high-end events.
• Liaising with clients, suppliers, and chef teams.
• Managing details and ensuring smooth event operations.

Skills

Event Management

Attention to Detail

Customer Service

Job description

Assistant Events Operations Manager - High End Event Catering - based in Camden - Up To £40k. Mon - Fri / No Nights.

Boutique Events Co that specialises in catering for 'on location' events in the fashion, film & TV industries is looking for someone to assist in the running of the business. This is essentially an organising role - you do not need to be out on location. You will be planning & organising every detail for each event liaising with clients, suppliers & the internal chef teams to make sure that things run smoothly. Menus are approx. £40 – £90 per head so this is very much at the premium end of the event catering market - think 5* star hotel standard food - but served out on location.

This is a hugely exciting, ever changing environment where no two days are the same. Lots of moving parts with multiple clients being catered for every day. It's a high pressure role but will be incredibly satisfying/rewarding.

Its Mon - Fri - office hours typically 9am - 5pm but they could also accommodate 7am - 3pm if you prefer.

You must have a background in Event Management & have first class attention to detail skills, a passion for great quality food & service & very obvious professional pride in what you do.

A background in Events / Event Management is a pre-requisite - be that with an events company or a business that caters for events - ie a Hotel or restaurant with an Events stream. A positive attitude & a natural sunny disposition would be a distinct advantage.

If this sounds like you then pop your CV across & we'll take a look at it for you.