EPOS Team Leader - BRG Central Support Office

Boparan Restaurant Group; Birmingham; On-site; GBP 35,000 - 55,000; Full time

Job summary

Join a dynamic hospitality group as an EPOS Team Leader, where you'll oversee menu management and lead a talented team. This role offers the chance to shape technology strategies and drive innovation in a fast-paced environment. With a focus on collaboration and excellence, you'll ensure that our restaurants deliver memorable experiences while managing EPOS solutions effectively. If you're passionate about technology and leadership, this is the perfect opportunity to make a significant impact.

Qualifications

• 5+ years of experience in EPOS solutions with leadership experience.
• Proven ability to develop and implement EPOS strategies.

Responsibilities

• Oversee menu management and deployment for restaurants.
• Lead and mentor the EPOS team, ensuring high performance.
• Manage technical support and EPOS innovation projects.

Skills

EPOS solutions

Leadership

Project management

Communication skills

Detail-oriented

Job description

EPOS Team Leader
Birmingham, West Midlands

About Us
Boparan Restaurant Group (BRG) is a fast-growing hospitality group on a mission to be theBest Restaurant Groupin everything we do. We are passionate about building credibility, exceeding expectations, and delivering memorable experiences for our guests and our teams.

Guided by our core values –Honest, Hardworking, Hungry, and Heart– we foster a culture of excellence, innovation, and collaboration.

Key Responsibilities

• Menu Management & Deployment: Oversee the development and deployment of menu changes to keep our restaurants fresh and up-to-date.
• Inventory & Recipe Management: Ensure an accurate database of recipes and product management so restaurants can accurately maintain stock levels.
  
• Team Management: Lead, mentor, and develop the EPOS team, fostering a collaborative and high-performing environment. Manage team workload, performance, and professional development.
  
• Technical Support: Oversee the provision of timely and effective technical support to all restaurants / employees.
  
• Project Management: Lead and manage ongoing EPOS innovation projects and drive productivity.
  
• Data Management: Ensure all data is maintained efficiently and work closely with other departments to achieve targets.
  
• Emerging Technologies: Stay current and aware of emerging technologies to enable efficiencies

What We’re Looking For

• 5 years of progressive experience in EPOS solutions, with at least 2 years in a leadership role.
• Proven experience in developing and implementing EPOS strategies and Projects.
• Previous experience in Hospitality or Retail.
• Excellent leadership, communication, and interpersonal skills.
• Project management experience.
• Keen eye for detail

Why Join BRG?

• Be part of a dynamic, forward-thinking business in the hospitality sector.
• Play a key role in shaping our technology strategy.
• Work in a culture that values innovation, teamwork, and personal growth.

Apply now and be part of our exciting journey!