Enable job alerts via email!

Junior Sous Chef

Platinum Recruitment Consultancy

King's Lynn and West Norfolk

On-site

GBP 32,000 - 34,000

Full time

30+ days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team at a beautifully refurbished Restaurant and Pub. Located on the stunning North Norfolk coast, this role offers a unique opportunity to work with seasonal produce, crafting a modern British menu that showcases the best local flavors. With a focus on staff well-being, the company provides a supportive environment, a 4-day work week, and a range of attractive perks. If you have a passion for food and enjoy working in a collaborative kitchen, this could be the perfect opportunity for you.

Benefits

28 Days Holiday
4 Day Week
Cycle to work scheme
Free Parking
Pension
Gym Membership
Discount on F&B

Qualifications

  • Experience in a small team of chefs is ideal.
  • Comfortable cooking with high-quality fresh ingredients.

Responsibilities

  • Support the Sous and Head Chef in daily kitchen operations.
  • Prepare and cook dishes to a high standard.

Skills

Cooking with high-quality fresh ingredients
Teamwork
Passion for food

Job description

Role: Junior Sous Chef
Location: Hunstanton, Norfolk
Salary: £32,000 - £34,000 + Service and Live In (4 Day Week)

Platinum Recruitment is working in partnership with a stunning newly refurbished Restaurant and Pub near Hunstanton, and we have a fantastic opportunity for a Junior Sous Chef to join their team.

What's in it for you?

This Restaurant and Pub is very much focused on looking after their staff. As well as the obvious benefits, there are many other benefits from working with this company:

  1. 28 Days Holiday
  2. 4 Day Week
  3. Cycle to work scheme
  4. Free Parking
  5. Pension
  6. Gym Membership
  7. Discount on F&B

Package: £32,000 - £34,000 + Service + Live In

Why choose our Client?

This beautiful Restaurant and Pub and Hotel is set on the stunning North Norfolk coast. They pride themselves on seasonal fresh produce, allowing the kitchen to create a modern British menu serving some of the best food on the coast. As well as the restaurant, they also have a large garden terrace that is very busy throughout the summer.

What's involved?

Ideally looking for someone with experience in working in a small team of 5 Chefs. Must be comfortable cooking with high-quality fresh ingredients and have a real passion for food, and be able to step up and support the Sous and Head Chef.

Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Junior Sous Chef role near Hunstanton, Norfolk.

Consultant: Jason Reed
Job Number: (phone number removed) / INDCHEF
Job Role: Sous Chef
Location: Hunstanton, Norfolk

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.