Head Chef

FAIRMONT; Southampton; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player in the hospitality sector is on the lookout for a passionate Head Chef to lead their kitchen teams at two prominent hotels. This role offers a unique opportunity to create innovative dishes while maintaining the highest standards of quality and presentation. The ideal candidate will possess strong leadership abilities and a deep understanding of Modern British cuisine. With a focus on teamwork and customer satisfaction, you will play a key role in shaping the dining experience for guests. Enjoy a range of exclusive benefits, including discounted hotel stays and high street discounts, all while working in a dynamic and supportive environment.

Benefits

Discounted hotel nights

30% off Food and Beverages

High street discounts

Free on-site parking

Free uniform

Company Pension

Qualifications

• 5 to 10 years' experience in professional kitchen environments.
• Strong management skills and ability to lead a team effectively.

Responsibilities

• Train and inspire kitchen staff to deliver high-quality food.
• Ensure kitchen hygiene and presentation standards are maintained.
• Manage kitchen operations and stock ordering effectively.

Skills

Leadership

Culinary Skills

Budget Management

Team Training

Customer Service

Education

Head Chef Qualification

Tools

PMS Software

Windows Operating System

Job description

Company Description

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Job Description

Do you live and breathe the kitchen energy and create an environment full of innovation for others?

Are you also passionate about delivering great food for guests?

Youwillenjoyexclusivebenefits,specificto thesectorandbeyond, aswellasstrongrecognition foryourdailycommitment.

Job Description

We are seeking an experienced Head Chef to oversee both the Novotel and ibis here in Southampton, who will lead the way in creating kitchens to be proud of. You’ll be full of inspiration, instilling the passion that ensures all the food that leaves the kitchens is of the highest standard. Managing all areas of the kitchen, you will become an integral part of our kitchen team at the Novotel & Ibis combined Hotels in Southampton.

· Train and inspire your team to deliver food to be proud of.

· Maintain high standards of quality, presentation, and hygiene.

· Energetic, adaptable, and passionate about Modern British cuisine.

· Strong leadership and organizational skills.

· Minimise wastage and encourage creative thinking.

· Ensure good kitchen planning to enable a trouble-free service and customer satisfaction

Main responsibilities:

• A genuinely enthusiastic Head Chef who has a passion about food standards and customer service
• Able to cook freshly prepared food with an eye for detail and presentation.
• A strong leader with the ability to lead, coach and develop your team
• Financially aware and able to manage/work to budget
• Able to compile staff rotas for the kitchen ensuring adequate coverage for each shift.
• Ensure the correct ordering of foods to match the demand of daily menu needs.
• To carry out full stock take’s in accordance with Company Standards.
• To be aware of and comply with Company and Legal requirements relating to fire, safety and hygiene.
• To be smart and presentable at all times in the uniform provided for you by the Company. To be punctual and to ensure high standards of personal hygiene at all times.
• Able to work well under pressure remaining calm at all times

Working Hours

• As per the business needs and demands. Ability to work mornings, evenings and late nights including weekends.

Benefits

• Discounted hotel nights plus 30% off Food and Beverages (subject to individual outlets)
• High street discounts
• Free on-site parking
• Free uniform
• Company Pension

Qualifications

• Qualified Head Chef
• 5 to 10 years' professional experience in a range of contexts and good knowledge of food delivery
• Recognised management skills
• Computer literate (Windows environment), PMS, and an aptitude for new technologies
• Languages: fluent in English

Additional Information

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.