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Junior Sous Chef, Malmaison

Malmaison

Dundee

On-site

GBP 29,000

Full time

30+ days ago

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Job summary

Join a forward-thinking company as a Junior Sous Chef, where you can showcase your culinary skills and lead a passionate kitchen team. This role offers a unique opportunity to grow within a vibrant environment, focusing on delivering exceptional dining experiences. With competitive pay and a wealth of benefits, including training programs and wellness initiatives, this position is perfect for those looking to develop a fulfilling career in the culinary field. Embrace the chance to work with top-quality ingredients and make a lasting impact on guests' experiences while enjoying a supportive and progressive workplace culture.

Benefits

Heavily discounted Staff Room Rates
Discounted Friends and Family Room Rate
35% off dining
Fully funded Apprenticeship programmes
High Street Discounts
Cycle to work scheme
Healthcare Cash Plans
Referral schemes
Wellness & National Campaign Days
Complimentary stays on anniversaries

Qualifications

  • Ability to oversee kitchen operations and maintain high standards.
  • Experience in culinary arts and team leadership is essential.

Responsibilities

  • Support the Head Chef in managing kitchen operations.
  • Inspire the kitchen team to deliver perfect dishes consistently.

Skills

Culinary Skills
Team Leadership
Kitchen Management

Education

Culinary Arts Certification

Job description

Junior Sous Chef – Malmaison

Rate of Pay: £29,000 Per Annum plus TRONC, Generous Company Benefits, Training & Development

Hours: 45

Type of Contract: Permanent

Location: Dundee

Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison

Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile? Can you deliver on our high standards every day?

Can you do all this whilst overseeing the running of the kitchen? Can you support the Head Chef by inspiring the kitchen team to deliver perfect dishes every time?

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of?

We create memories that our guests never forget. This could be the next step for you into a Sous Chef role – we actively encourage internal development and progression. Onwards and upwards!

In addition to competitive rates of pay we offer:

  • Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night.
  • Discounted Friends and Family Room Rate with 50% off best available rate.
  • 35% off your bill when you dine in our Brasseries and Bistros.
  • Fully funded Apprenticeship programmes that support you in developing your career.
  • High Street Discounts on a range of high street shops, experiences, holidays and much more.
  • Cycle to work scheme – save up to 40% on a wide range of bikes.
  • Healthcare Cash Plans - dental, optical, medical and more available from £5 per month.
  • Referral schemes that pay up to £1500 (just for getting your mates jobs!).
  • A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom.
  • We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like – Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week and more.
  • We work with Wagestream giving instant access to your pay as it’s earnt.
  • We also offer complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast.
  • We are a proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives.
  • Employee Assistance Programme– free, confidential advice available 24/7 to you and your family.

Our Sustainability Goals:

  • 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK.
  • We recycle a minimum of 70% of the waste from our hotels.
  • We have moved to a chemical-free cleaning system in our bedrooms and public areas.
  • Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace.

Interested?? Click Apply Now

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.

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