Sandwich Chef - Monday to Friday

CH&CO; United Kingdom; On-site; GBP 35,000; Full time

Job summary

An established industry player is seeking a skilled Sandwich Chef to join their central production unit. This role involves crafting high-quality sandwiches while ensuring excellent food hygiene and customer satisfaction. You will work collaboratively with a small team, preparing ingredients and assembling sandwiches to meet client specifications. This opportunity offers a supportive environment with a focus on personal development and well-being, making it ideal for culinary enthusiasts looking to grow their careers. Enjoy a range of benefits while contributing to a company that values creativity and community.

Benefits

Personal Development and Training opportunities

Life assurance scheme

Pension scheme

Holiday allowance

Private medical eligibility

Eye care

Wellbeing strategy

Family-friendly support

Regular social events

Holiday purchase scheme

Qualifications

• Experience in preparing sandwiches and food items.
• Knowledge of food hygiene standards and practices.

Responsibilities

• Prepare up to 400 premium sandwiches daily.
• Maintain high standards of food quality and hygiene.

Skills

Sandwich preparation

Food hygiene

Customer service

Menu planning

Education

Culinary training

Food safety certification

Job description

Craft, Creativity and Community - we are Company of Cooks! These are our values, and they go far beyond corporate waffle. In fact, they set the tone for everything we do. Company of Cooks has been working with some of the UK’s most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service, and an absolute focus on the details that make good restaurants, cafes, and bars, great ones. In October 2019, the company was brought into the CH&CO family. The completion of the deal saw Company of Cooks become the group’s go-to operators in heritage and performance venues, art galleries, and destinations.

We are excited to be recruiting for a Sandwich Chef to work in our central production unit.

Location: SW19 8UH

Rate of Pay: £35,000 per annum

Working Pattern: 7:00am - 3:00pm, Monday to Friday, 40 hours per week

Key Responsibilities:

• Making up to 400 premium sandwiches per day
• Working alongside one other sandwich chef
• Assembling sandwiches according to customer specifications and menu guidelines
• Preparing ingredients like chopping vegetables and cooking meats as needed
• Developing and planning menus in line with client and customer needs
• Producing food in a timely fashion to ensure smooth service to customers
• Working effectively with all colleagues at the relevant site to ensure excellent customer service
• Creating outstanding quality food that is ‘picture perfect’ every time
• Proudly maintaining high standards of food quality and hygiene
• Maintaining high standards of food quality, presentation, and portion control

What's in it for you?

Working with Company of Cooks has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy:

• Personal Development and Training opportunities
• Life assurance scheme
• Pension scheme
• Holiday allowance
• Private medical eligibility
• Eye care
• A great wellbeing strategy, including access to our Employee Assistance Programme and salary finance
• Family-friendly support
• Regular social events and communication with our leaders
• A holiday purchase scheme
• Volunteering days
• Professional subscriptions
• Recognition schemes and people awards
• Long service awards
• Access to some great high street discount vouchers