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Restaurant Partnerships Manager (6 months contract)

COREcruitment

London

Hybrid

GBP 35,000 - 40,000

Full time

30+ days ago

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Job summary

An established industry player in Central London is seeking a Restaurant Partnerships Manager for a 6-month contract. This role involves managing relationships with on-site Food and Beverage properties, ensuring compliance with operational and health and safety procedures. The company values inclusivity and offers a dynamic work environment with opportunities for personal and professional growth. You will be responsible for enhancing operational efficiencies and fostering communication between restaurants and building management. If you have a passion for hospitality and a knack for problem-solving, this role is a perfect fit for you.

Benefits

Hybrid working days
F&B Discounts
Tickets to events

Qualifications

  • 2+ years in an Operational or facilities role, ideally in hospitality.
  • Excellent problem-solving and communication skills.

Responsibilities

  • Manage daily operations and relationships with key management.
  • Support on operational improvements and communication.

Skills

Problem-solving skills
Communication skills
Teamwork
Independent working

Job description

Restaurant Partnerships Manager (6 months contract)
Salary: £35k - £40k

Our client is a diverse cultural centre in Central London.The building offers a significant number of events and experiences for a wide range of artists and audiences.They are committed to an inclusive and welcoming environment for all.The role as the Restaurant Partnerships Manager is responsible for managing relationships of on-sight Food and Beverage properties to ensure operations and health and safety procedures are being followed.

This is maternity leave cover with possibility for extension

Benefits:

  • Hybrid working days
  • F&B Discounts
  • Tickets to events

Responsibilities:

  • Manage daily operations and relationships with key management
  • Support on operational improvements
  • Communication between restaurants and building managers/maintenance

Experience:

  • 2+ years in an Operational or facilities role, ideally in hospitality
  • Excellent problem-solving and communication skills
  • Ability to work independently and with a team

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