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Restaurant Manager - Huddersfield - £37,000

Dish Hospitality

Huddersfield

On-site

GBP 28,000 - 37,000

Full time

30+ days ago

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An exciting opportunity awaits a passionate Restaurant Manager at a stunning country inn near Huddersfield. This role offers the chance to lead a dedicated team in a prestigious venue known for its fine dining and exceptional service. With a supportive structure and clear progression paths, you'll thrive in a professional environment that values high standards and customer satisfaction. If you're a hands-on manager with a flair for hospitality and a desire to make a significant impact, this position is perfect for you. Join a growing independent company and take your career to new heights in a beautiful country setting.

Meals on Duty

Pension Scheme

Accommodation Available

Career Progression Opportunities

Experience in high-quality venues with fresh food and excellent service.
Proven track record in managing teams across various settings.

Manage daily operations of the restaurant ensuring high service standards.
Lead and motivate staff while adapting to changing situations.

Team Management

Customer Service

Problem-Solving

High-Quality Service Standards

Restaurant Manager, Huddersfield Suburb, up to £37,000 Package

Stunning Country Location, Proven Progression

Benefits include:

Starting salary up to £28,000, tronk up to £9K
Mix of split & straight shifts on a 48 hour working week
Prestigious country venue
A real highlight on any CV
Proven progression
Great support structure
Be part of an exciting growing independent company with great expansion plans
Be part of a professional set up

Restaurant manager required for this stunning country inn & restaurant commutable to Huddersfield, Wakefield, Leeds & Barnsley.

Our clients, who have operated this family business for many years, provide both casual fine-dining, weddings and events from this lovely stand-alone country venue.

The ideal candidate will be able to demonstrate:

Experience working in an independent high-quality venue, serving fresh food with A1 service standards, be it in a hotel, restaurant, gastro pub or events venue.
Experience managing teams in varied settings, such as bar, restaurant service, events & guest services.
Being a hands-on manager is essential, as is the ability to think fast to changing situations.
A professional and confident demeanor is essential, as is the ability to show the company ethos & high standards every day in service & management.

In return, our clients are offering an attractive package, with a salary up to £28,000, meals on duty, pension scheme, and circa £9,000 in tronk p/a, with accommodation also available. This could be the ideal position for an experienced restaurant manager to take on a superb new challenge.

If this sounds like the perfect opportunity, then please apply through the link here, or call Eddy in the Dish Hospitality offices here in Leeds to discuss this and similar management opportunities within Yorkshire & nationwide.

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