Food Service Operations Manager - Somerset (Hiring Immediately)

JR United Kingdom; Scotland; On-site; GBP 35,000 - 45,000; Full time

Job summary

A leading company in food service is seeking a Food Service Operations Manager in Somerset. The role involves overseeing operations, ensuring quality service, and managing a team. The ideal candidate will have experience in contract catering and strong leadership skills.

Benefits

Free meals

Onsite free car parking

Contributory pension scheme

Career development programs

Digital healthcare benefits

Travel discounts

Food shopping discounts

Cinema ticket discounts

Cash rewards on spending

Wellness and mindfulness classes

Qualifications

• Experience in contract catering.
• Track record in sales growth and client retention.

Responsibilities

• Manage the contract efficiently to ensure quality food and beverage services.
• Recruit, develop, and train team members.
• Meet financial targets and manage budgets.

Skills

Leadership

Communication

Interpersonal Skills

Results-oriented

Tools

MS Office

Job description

The job description is comprehensive and informative but can be improved in terms of formatting and clarity. Here's a refined version:

Food Service Operations Manager - Somerset (Hiring Immediately), Somerset

Client: Compass Group

Location: Somerset, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Details

Job Views: 3

Posted: 16.05.2025

Expiry Date: 30.06.2025

Job Description

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package including:

• Free meals
• Onsite free car parking
• Contributory pension scheme
• Career development programs
• Digital healthcare benefits
• Travel discounts
• Food shopping discounts
• Cinema ticket discounts
• Cash rewards on spending
• Wellness and mindfulness classes
• Family sharing of discounts

We're currently recruiting a dedicated Duty Manager to oversee operations at Chartwells. Your role will involve maintaining high standards of quality, managing resources, and leading a team to deliver excellent service.

Key Responsibilities

• Manage the contract efficiently to ensure quality food and beverage services
• Plan resources for smooth operations
• Recruit, develop, and train team members
• Ensure compliance with company policies and procedures
• Meet financial targets and manage budgets

Ideal Candidate

• Experience in contract catering
• Leadership and team management skills
• Track record in sales growth and client retention
• Excellent communication skills
• Motivational leadership abilities
• Strong interpersonal skills
• Results-oriented with focus on quality and processes
• IT proficiency (MS Office, Email)

About Us

As part of Compass, you'll help feed people, fuel progress, and forge connections across thousands of venues. Join us for competitive pay, great perks, and opportunities for growth. We are committed to diversity and inclusion, fostering an environment where everyone can thrive.