Chef de Partie

Platinum Recruitment Consultancy; Devon and Torbay; On-site; GBP 30,000; Full time

Job summary

A luxurious hotel near Salcombe is seeking a Chef de Partie to join their talented kitchen team. The role involves preparing high-quality dishes, supporting menu planning, and ensuring food hygiene standards. The position offers competitive pay and various employee benefits.

Benefits

Share of Service Charge

Live-in Accommodation

Discounted Stays

Discounted Food

Employee Benefits Programme

Company Awards

Life Insurance

Pension Scheme

Training Opportunities

Qualifications

• Experience as a Chef de Partie in a high-quality kitchen.
• Ability to run a section independently.

Responsibilities

• Prepare, cook, and present food for restaurants and events.
• Assist in training team members and menu planning.

Skills

Team Player

Attention to Detail

Ability to Work Under Pressure

Education

Culinary Qualification

Job description

Salary: GBP30000 - GBP30000 per annum

Salary / Rate of pay: up to £30,000 per annum (dependent on experience)

Platinum Recruitment is working in partnership with a luxurious hotel near Salcombe, situated dramatically on the Devon clifftops and we have a fantastic opportunity for a Chef de Partie to join their talented team.

What’s in it for you?

• Share of service charge
• Live in accommodation (subject to availability)
• Discounted stays for staff, family and friends at any of our UK sites
• Discounted food
• Access to an employee benefits and rewards programme
• Company awards
• Life insurance
• Company pension scheme
• Training and development opportunities

Package

• up to £30,000 per annum (dependent on experience)

Why choose our Client?

Surrounded by the rolling Devon countryside with stunning views of the coast too, our client is a luxurious 4 star standard boutique hotel, near Salcombe, serving up high quality dishes, using fresh ingredients. In addition, the hotel has a large outdoor terrace area which opens seasonally and offers a selection of freshly prepared pizzas. Where possible, ingredients are sourced locally in Devon or grown in the hotel’s own kitchen garden.

The hotel is also able to cater for weddings and private events for up to 120 covers.

Staff accommodation is available if required, however, please note that this hotel is situated in a remote location with no public transport links, therefore, this role may be best suited to someone with their own transport.

What’s involved?

Working as part of a team of 9 talented chefs, the successful Chef de Partie will be confident to run a section independently in the kitchen, whilst supporting with the preparation, cooking and presentation of food for the restaurants and events.

You will be a team player, able to work under pressure and multi-task to deliver great food, promptly. You will assist in the training of other team members whilst also working closely with the Head Chef to assist with menu planning and creating new dishes.

As an experienced chef, the successful Chef de Partie will ensure both themselves and the team have a high standard of food hygiene and follow the rules of health and safety at all times.

The successful Chef de Partie will be an experienced chef with a good eye for detail and the ability to cook dishes to a high standard, using fresh ingredients.

Staff accommodation is available if required, however, please note that this hotel is situated in a remote location with no public transport links therefore, this role may be best suited to someone with their own transport.

Sound like the role for you? Then we would love to hear from you!

Click Apply Now and one of the team will in touch to discuss this Chef de Partie role near Salcombe, in Devon.

Don’t forget to speak to your consultant about our “Recommend a Friend” referral scheme and find out how you could earn up to £250 per recommendation.

Job Number: 931780 /INDCHEF

Name:

Please include your first and last name.

Email: @

Phone:

Please include your country code.

CV / Resume:

Yes, I am currently eligible to work (work permit/visa/citizenship) in the country to which I am applying. No, I am not currently eligible to work (work permit/visa/citizenship) in the country to which I am applying.

Chef de Partie (931780) Salcombe, England

Salary: GBP30000 - GBP30000 per annum

Role: Chef de Partie

Location:Salcombe, Devon

Salary / Rate of pay: up to £30,000 per annum (dependent on experience)

Platinum Recruitment is working in partnership with a luxurious hotel near Salcombe, situated dramatically on the Devon clifftops and we have a fantastic opportunity for a Chef de Partie to join their talented team.

What’s in it for you?

• Competitive salary
• Share of service charge
• Live in accommodation (subject to availability)
• Discounted stays for staff, family and friends at any of our UK sites
• Discounted food
• Access to an employee benefits and rewards programme
• Company awards
• Life insurance
• Company pension scheme
• Training and development opportunities

Package

• up to £30,000 per annum (dependent on experience)

Why choose our Client?

Surrounded by the rolling Devon countryside with stunning views of the coast too, our client is a luxurious 4 star standard boutique hotel, near Salcombe, serving up high quality dishes, using fresh ingredients. In addition, the hotel has a large outdoor terrace area which opens seasonally and offers a selection of freshly prepared pizzas. Where possible, ingredients are sourced locally in Devon or grown in the hotel’s own kitchen garden.

The hotel is also able to cater for weddings and private events for up to 120 covers.

Staff accommodation is available if required, however, please note that this hotel is situated in a remote location with no public transport links, therefore, this role may be best suited to someone with their own transport.

What’s involved?

Working as part of a team of 9 talented chefs, the successful Chef de Partie will be confident to run a section independently in the kitchen, whilst supporting with the preparation, cooking and presentation of food for the restaurants and events.

You will be a team player, able to work under pressure and multi-task to deliver great food, promptly. You will assist in the training of other team members whilst also working closely with the Head Chef to assist with menu planning and creating new dishes.

As an experienced chef, the successful Chef de Partie will ensure both themselves and the team have a high standard of food hygiene and follow the rules of health and safety at all times.

The successful Chef de Partie will be an experienced chef with a good eye for detail and the ability to cook dishes to a high standard, using fresh ingredients.

Staff accommodation is available if required, however, please note that this hotel is situated in a remote location with no public transport links therefore, this role may be best suited to someone with their own transport.

Sound like the role for you? Then we would love to hear from you!

Click Apply Now and one of the team will in touch to discuss this Chef de Partie role near Salcombe, in Devon.

Don’t forget to speak to your consultant about our “Recommend a Friend” referral scheme and find out how you could earn up to £250 per recommendation.

Consultant: Tania Varley

Job Number: 931780 /INDCHEF

Job Role: Chef de Partie

Location:Salcombe, Devon

Name:

Please include your first and last name.

Email: @ Phone:

Please include your country code.

CV / Resume:

Eligibility: Yes, I am currently eligible to work (work permit/visa/citizenship) in the country to which I am applying. No, I am not currently eligible to work (work permit/visa/citizenship) in the country to which I am applying. ;

Chef de Partie (931780) Salcombe, England

Thank you for submitting your application.