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A leading company in the hospitality sector is seeking a passionate Sous Chef to join their kitchen team. You will play a vital role in creating exceptional dining experiences while collaborating with the Head Chef. This position offers competitive pay, paid overtime, and a range of benefits including free meals and discounts.
Are you passionate about creating culinary masterpieces? As a Sous Chef at The Two Brewers, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service.
And there’s plenty in it for you!
Your Bread and Butter
The Extras
Your Wellbeing – it’s important to us!
We want you to grow with us!
About you...
Previous experience in catering and hospitality in a restaurant, gastro pub, or hotel at junior sous, sous, or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef, you’ll be responsible for running the kitchen, driving the food culture, and keeping your team and our customers engaged with exciting new dishes.
About Brunning and Price...
Are you ready to be part of a family where you can genuinely make a difference to your pub? Then make your next career move something special and apply now!