Kitchen Steward

TN United Kingdom; Belfast; On-site; GBP 13,000 - 16,000; Part time

Job summary

Join a talented kitchen team at a luxury hotel in Northern Ireland. This part-time role offers training and a supportive environment. Enjoy benefits like free meals and opportunities for career development. Ideal for enthusiastic individuals with a passion for hospitality.

Benefits

Free staff meals

Employee discounts

Credit card tips

Service charge shared across the team

29 days holiday plus birthday

Career progression opportunities

Qualifications

• No previous experience required, training provided.
• Good command of English language is essential.

Responsibilities

• Maintain cleanliness of kitchen areas and equipment.
• Wash dishes, pots, and pans; load and unload dish washer.
• Comply with health, safety, and hygiene policies.

Skills

Servicing

Hospitality

Job description

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Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland.

We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things.

We are seeking a reliable and enthusiastic person to become part of our talented kitchen team at the exclusive Grand Central Hotel.

Under the inspiring leadership of our Executive Head Chef, Damian Tumility, you will have the opportunity to work with our friendly team, develop your skills and enjoy the variety offered by a role in hospitality. Find out more about why our people love working for Hastings Hotels here.

The successful candidate can expect to work 21 hours per week (excluding breaks), three shifts out seven including weekends. Hours vary, but typical shift patterns include, 7am to 3pm, 3pm to 11pm.

The salary for this part time position is £13,541.00 per annum.

We offer a range of benefits including free staff meals, employee discounts, credit card tips, an excellent service charge shared across the team, 29 days holiday plus your birthday and opportunities for career progression and development. Further details about our employee benefits here.

The company reserves the right to apply enhanced short-listing criteria.

To find out more about Hastings Hotels and what our company offers please visit https://www.hastingshotels.com/careers.html

Hastings Hotels is an Equal Opportunities Employer.

About The Role

To ensure that all Kitchen areas and equipment are cleaned and presented to the Hastings Standard of Cleanliness and Hygiene.

To keep all kitchen areas clean. Typical tasks include washing dishes, pots, pans, loading and unloading the dish washer, emptying, and cleaning bins.

Maintaining the cleanliness of dishwashing areas including walls, fridges, and mopping floors.

To ensure all equipment and materials are used in the correct manner and any problems are reported immediately.

To always maintain the security of stock areas at all times, immediately reporting any breaches and dealing.

To work effectively with colleagues to ensure a harmonious working environment where all employees are treated with respect and dignity.

To comply with all health, safety and hygiene policies and procedures.

Any other duties as required by management.

About You

We would love you to have some similar previous experience, but this is not essential as our Kitchen Team will provide you with full training.

Skills Needed

Servicing, Hospitality

About The Company

Hastings Hotels owns and operates six hotels in Northern Ireland, with over 1,000 bedrooms, one stand-alone grill bar/restaurant and a luxury spa. From city centre buzz to seaside resort, each outlet has a distinctive personality and market positioning. Over 50 years this family owned business has successfully earned its identity and in a crowded market place because we place quality at the heart of what we do. Quality in the design of our properties and their upkeep. Quality in the local sourcing of the food and drink we offer our guests. And quality in our people, people with personality, attention to detail, and a desire to develop their careers with us.

Company Culture

Our guests remember small details. The open fires in the front hall. The supremely comfy beds. The fabulous breakfast... and the interactions they had with our staff.It is more important that you have the correct behaviours and attitude than every last qualification... we can help you attain that. We place great attention on recruitment, induction, and integrating you into your department, your hotel, and the Group. We want you to think about how you want to develop your career with us, and we promise to do what we can to help you on that journey.As a result, we are proud to have some of the best staff retention levels in the hospitality industry.

Job Description

Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland.

We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things.

We are seeking a reliable and enthusiastic person to become part of our talented kitchen team at the exclusive Grand Central Hotel.

Under the inspiring leadership of our Executive Head Chef, Damian Tumility, you will have the opportunity to work with our friendly team, develop your skills and enjoy the variety offered by a role in hospitality. Find out more about why our people love working for Hastings Hotels here.

The successful candidate can expect to work 21 hours per week (excluding breaks), three shifts out seven including weekends. Hours vary, but typical shift patterns include, 7am to 3pm, 3pm to 11pm.

The salary for this part time position is £13,541.00 per annum.

We offer a range of benefits including free staff meals, employee discounts, credit card tips, an excellent service charge shared across the team, 29 days holiday plus your birthday and opportunities for career progression and development. Further details about our employee benefits here.

The company reserves the right to apply enhanced short-listing criteria.

To find out more about Hastings Hotels and what our company offers please visit https://www.hastingshotels.com/careers.html

Hastings Hotels is an Equal Opportunities Employer.

About The Role

To ensure that all Kitchen areas and equipment are cleaned and presented to the Hastings Standard of Cleanliness and Hygiene.

• To keep all kitchen areas clean. Typical tasks include washing dishes, pots, pans, loading and unloading the dish washer, emptying, and cleaning bins.

• Maintaining the cleanliness of dishwashing areas including walls, fridges, and mopping floors.

• To ensure all equipment and materials are used in the correct manner and any problems are reported immediately.

• To always maintain the security of stock areas at all times, immediately reporting any breaches and dealing.

• To work effectively with colleagues to ensure a harmonious working environment where all employees are treated with respect and dignity.

• To comply with all health, safety and hygiene policies and procedures.

• Any other duties as required by management.

About You

We would love you to have some similar previous experience, but this is not essential as our Kitchen Team will provide you with full training.

Skills Needed

Servicing, Hospitality

About The Company

Hastings Hotels owns and operates six hotels in Northern Ireland, with over 1,000 bedrooms, one stand-alone grill bar/restaurant and a luxury spa. From city centre buzz to seaside resort, each outlet has a distinctive personality and market positioning. Over 50 years this family owned business has successfully earned its identity and in a crowded market place because we place quality at the heart of what we do. Quality in the design of our properties and their upkeep. Quality in the local sourcing of the food and drink we offer our guests. And quality in our people, people with personality, attention to detail, and a desire to develop their careers with us.

Company Culture

Our guests remember small details. The open fires in the front hall. The supremely comfy beds. The fabulous breakfast... and the interactions they had with our staff.It is more important that you have the correct behaviours and attitude than every last qualification... we can help you attain that. We place great attention on recruitment, induction, and integrating you into your department, your hotel, and the Group. We want you to think about how you want to develop your career with us, and we promise to do what we can to help you on that journey.As a result, we are proud to have some of the best staff retention levels in the hospitality industry.

Desired Criteria

• Current food hygiene certificate.
• Previous experience.

Required Criteria

• Right to Work in the United Kingdom
• Good Command of English Language

Closing DateTuesday 20th May, 2025