Food Technology Teacher - Highly Prestigious Mixed School - Hammersmith

TN United Kingdom; London; On-site; GBP 30,000 - 45,000; Full time

Job summary

A highly prestigious mixed school in Hammersmith is seeking a passionate Food Technology Teacher for a full-time, permanent position starting in April 2025. The role involves teaching across various key stages, contributing to curriculum development, and fostering a love for food and nutrition in students.

Qualifications

• Excellent subject knowledge and passion for Food Technology.
• Commitment to teaching and student success.
• Ability to foster an inclusive environment.

Responsibilities

• Teach Food Technology across Key Stages 3 and 4.
• Plan and deliver engaging, differentiated lessons.
• Assess student progress and provide feedback.

Skills

Communication

Classroom Management

Interpersonal Skills

Education

QTS or equivalent

Job description

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Food Technology Teacher - Highly Prestigious Mixed School - Hammersmith, London

Client:

Location:

London, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

d391a5fc6f5a

Job Views:

3

Posted:

23.05.2025

Expiry Date:

07.07.2025

Job Description:

We are seeking a passionate and innovative Teacher of Food Technology to join our thriving Food Technology department in a mixed secondary school in Hammersmith. This is a full-time, permanent position starting in April 2025.

About the School:

Our school is a welcoming and inclusive learning community committed to high-quality education that fosters a love of learning and prepares students for success in a rapidly changing world.

About the Food Technology Department:

The department is collaborative, supportive, and offers a well-equipped kitchen and a stimulating curriculum covering topics from basic cooking to advanced culinary techniques and healthy eating.

About the Role:

1. Teach Food Technology across Key Stages 3 and 4, with potential to teach Hospitality and Catering at Key Stage 5 based on experience and interest.
2. Plan and deliver engaging, differentiated lessons using various methods, including practical sessions and online resources.
3. Assess student progress, set targets, and provide feedback to support learning.
4. Contribute to curriculum development and resource creation to keep the curriculum relevant and engaging.
5. Encourage a love of food and nutrition, culinary skills, and healthy choices.
6. Collaborate with colleagues to create a supportive learning environment.
7. Participate in professional development to enhance teaching practices.

Ideal Candidate:

1. Holds QTS or equivalent.
2. Has excellent subject knowledge and passion for Food Technology.
3. Demonstrates commitment to teaching and student success.
4. Possesses strong communication, interpersonal, and classroom management skills.
5. Builds rapport with students and fosters an inclusive environment.

How to Apply:

Please forward an updated version of your CV.