Dinner Chef de partie

LEGOLAND Windsor; Windsor; On-site; GBP 21,000 - 25,000; Full time

Benefits offered by this job

Merlin Magic Passes

On-site discount

Free on-site parking

Employee benefits app

Training & apprenticeship programmes

Menu innovation involvement

Job summary

LEGOLAND Windsor Resort, through Aramark, is recruiting Evening Dinner Chefs for the Hotel Kitchen team. The role covers dish preparation for dinner service, allergen compliance, and safe stock handling in a busy hotel restaurant environment.

Hours are 2pm to 11pm with weekend rosters; previous F&B experience and food safety qualifications are required. Benefits include on-site parking and employee discounts.

Qualifications

• Previous Food and Beverage or Hospitality experience is required.
• Food safety qualifications required.

Responsibilities

• Preparing a range of high-quality dinner dishes from seasonal menus across our hotel restaurants.
• Being confident in providing excellent menu knowledge and allergen/dietary requirements.
• Adhering to Health & Safety and Food Safety standards in all operations.
• Preparing dishes of high quality in a timely manner.
• Supporting with deliveries and ensuring stock is stored correctly and safely.
• Working as part of a team to ensure the operation runs smoothly.

Skills

Team player

Communication

Calm under pressure

Education

Food safety qualifications

Job description

Aramark at LEGOLAND Windsor Resort is recruiting for Evening Dinner Chefs! We are One Team at LEGOLAND Windsor Resort, and we are committed to delivering magic every day for our guests. Come and join the team! LEGOLAND Windsor Resort is recruiting Evening Chefs to join our Hotel Kitchen Teams in food preparation and service-related duties. Shift opportunities include: Full Time (weekend availability required on a rostered basis) Evenings Only (2pm until 11pm)

What does this role entail?

• A day in the life of Hotel Dinner Chef would include...
• Preparing a range of high-quality dinner dishes from seasonal menus across our hotel restaurants
• Being confident in providing excellent menu knowledge and having the ability to adhere to allergen and dietary requirements where necessary
• Adhering to the highest standards of Health & Safety and Food Safety, both with the products that are served and wthin the working environment
• Preparing dishes of high quality in a timely manner
• Supporting with deliveries and ensuring stock is stored correctly and safely
• Working as part of a team to ensure the operation runs smoothly

Here are some desirable qualities for this role...

• Previous Food and Beverage or Hospitality experience is required
• Food safety qualifications required
• Be able to remain calm under pressure and complete tasks in a timely manner
• Be a great communicator with both peers and the management team
• Be adaptable and flexible to support with business requirements
• Be approachable at all times with a positive can-do attitude and show willingness towards being a team player

£15.53 per hour

We have fantastic benefits available for our team...

• Merlin Magic Passes (free tickets to use across Merlin theme parks and attractions)
• On-site discount across Merlin theme parks and attractions
• Opportunity for development and progression within your role and the wider department
• Free on-site parking
• Employee benefits app with discounts, online GP access, and mental health support
• Training & apprenticeship programmes to develop your leadership and management skills
• Opportunities to contribute to menu innovation and operational improvement projects