Stand out for this role — generate a tailored resume and cover letter in about a minute.
Solina Elland is seeking a Development Technologist to join our R&D team. You will work hands-on with sauces, dressings and marinades, guiding concepts through development to launch in collaboration with cross‑functional teams.
You’ll support NPD/EPD projects, create kitchen samples, test ingredients and help recipes improve and scale for production, while keeping an eye on market trends and customer needs.
ELLAND, United Kingdom
At Solina, our community of close to 5,000 people share a passion for food and live our entrepreneurial culture.
We design customised savoury solutions for our clients operating in the food industry, food service, butchery and nutrition markets. With sustainability at the heart of our business model, we aim to produce food that is good in every sense of the word: delicious, nourishing, affordable, sustainable and convenient.
Solina is a fast-growing business, with around 50 production sites and R&D laboratories present in more than 19 countries mainly in Europe and North America.
By constantly rethinking culinary solutions, we make food matter for people and the planet.
If you're ready for a new adventure in a dynamic, expanding, passionate, international company, join us!
Passionate about food and ready to kick‑start your career in food innovation?
Join Solina at our Elland site in West Yorkshire, where you'll help develop innovative sauces, marinades and dressings for leading foodservice and QSR brands. Innovation, collaboration, and a passion for food are at the heart of everything we do and we're now looking for a Development Technologist to join our R&D team.
This is a fantastic opportunity if you're looking for a hands‑on role where you can work directly with food and build a career in product innovation. You'll join a close‑knit, collaborative R&D team where people genuinely work together, support each other, and share a passion for bringing new ideas to life.
Working closely with experienced Development Technologists and Development Chefs, you'll gain exposure to the full product development journey - from identifying food trends and creating kitchen samples to supporting factory trials, customer presentations and successful commercial launches.
As a Development Technologist, you'll play an important role in developing innovative food solutions while supporting projects from concept through to launch.
Your responsibilities will include:
No two days are the same. One day you could be creating new recipe concepts in the development kitchen, the next supporting a factory trial, presenting samples to customers or researching the latest food trends.
You’ll enjoy this role if you:
At Solina, you'll be part of an international and growing business where people genuinely collaborate, innovate and support each other. We combine the agility of a fast‑moving environment with the strength of a global food group, giving our teams the opportunity to make a real impact from day one.