designate senior sous chef - Inclusive Leadership Culture (Hiring Immediately)

JR United Kingdom; Warrington; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player seeks a Senior Sous Chef to lead a dynamic kitchen team in Warrington. This role offers the chance to inspire others while maintaining high standards in food preparation and safety. With a focus on developing talent and driving performance, you'll create a positive environment that celebrates individuality and diversity. Enjoy a range of perks including a bonus scheme, early access to earnings, and generous discounts. Join a forward-thinking company that values its employees and fosters a culture of inclusion and respect.

Benefits

Bonus scheme – up to £3,000 annually

Access up to 30% of earnings early via Wagestream

Share of tips

Free shift meals

50% off meals outside work

Family-friendly policies

Opportunity to try new menus first

Dry-cleaned chef whites provided

Wagamama parties and VIP events

National recognition program as a Wok Star

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Proven ability to maintain high standards in food and safety management.

Responsibilities

• Create a supportive environment and ensure exceptional guest experiences.
• Maintain high standards in food preparation and team training.

Skills

Leadership

Communication

Food Safety Standards

Problem Solving

Team Management

Job description

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Designate Senior Sous Chef - Inclusive Leadership Culture (Hiring Immediately), Warrington, Cheshire

Client: wagamama

Location: Warrington, Cheshire

Job Category: Other

EU work permit required: Yes

Job Views: 5

Posted: 10.05.2025

Expiry Date: 24.06.2025

Job Description:

Designate Senior Sous Chef | Birmingham West | Full Time

At Wagamama, we celebrate individuality and diversity, with over 165 restaurants. We are looking for a Senior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The Role:

As a Senior Sous Chef, you will be an inspirational leader, creating a positive environment for your team and guests. You will support ongoing coaching and development, drive restaurant performance, and deliver excellent results.

What You’ll Do:

• Create a caring and supportive environment, celebrating successes and nurturing talent.
• Ensure an exceptional guest experience by maintaining high standards in food preparation and team training.
• Maintain impeccable food, health, and safety standards, and understand kitchen financials including gross profit, stock control, and labour costs.
• Build a coaching culture, working with your Head Chef on recruitment and development.
• Be a proactive problem solver, making quick, effective decisions.

What We Look For:

• Experience leading a kitchen team, driving performance in a fast-paced environment.
• Strong communication skills, with a focus on considerate and supportive conversations.
• Proven ability to maintain high standards in food, health, safety, and financial management.
• Leadership qualities that inspire and engage the team, fostering inclusion and respect.
• Ability to think quickly and solve problems proactively.

What’s In It for You:

• Bonus scheme – up to £3,000 annually
• Access up to 30% of earnings early via Wagestream
• Share of tips (tips go directly to the team, vary by restaurant)
• Free shift meals from our menu and 50% off outside work
• Industry-leading family-friendly policies, including paid leave for expectant or adopting parents
• Opportunity to try new menus first
• Dry-cleaned chef whites provided
• Wagamama parties and VIP events
• National recognition program as a Wok Star

Additional benefits include pension scheme, holiday, training, cycle-to-work, discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to the team. Tips vary by restaurant and are at guests' discretion. They are not considered wages or guaranteed.