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A prominent hospitality brand seeks a Deputy General Manager for its Cambridge location. This leadership role involves motivating a large team, driving brand strategy, and maximising revenue, with potential for rapid career advancement. Ideal candidates will have a background in team management and a passion for excellent service.
Deputy General Manager, Hotel Du Vin
Hotel Du Vin is looking for a leader in the making. Someone who will understand that running a successful business isn’t just about exceeding the brand standards or having a super P&L. We want someone who will look after the team and develop them to deliver the expectation of celebrity service.
You will be within 12 months (or less) of running your own hotel and keen to join a brand that will give you the opportunity to shine.
You are a natural organiser, who loves leading and motivating your team. You will drive the brand strategy across all elements of the business and set HDV apart from the competition as a preferred employer and destination to stay, eat, and drink.
You will understand the market and know how to maximise revenue by managing the bigger picture while overseeing your department managers and team. Leading from the front and setting a good example is second nature to you.
Ideally, you will have experience managing large teams and possess a sound knowledge of food and drink in a similar-sized property; however, this is not a deal breaker.