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An established industry player is seeking a passionate Demi Chef de Partie to join their prestigious kitchen team in London. This role is essential in delivering an exceptional dining experience, renowned for its quality and service. The ideal candidate will possess a strong culinary background, creativity, and the ability to work well under pressure. You will supervise and mentor junior chefs, ensuring high standards are met while adapting to guest preferences. Join a dynamic and award-winning team where your contributions will be valued, and embark on a rewarding culinary journey in a luxurious setting.
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Client: The Peninsula London
Location: London, United Kingdom
Job Category: Other
EU work permit required: Yes
062d7897ca20
42
11.04.2025
26.05.2025
The Peninsula London is delighted to announce that we are seeking a Demi Chef de Partie for our Lobby kitchen brigade. This service is critical to the success of any guest experience, providing a quality menu in partnership with high levels of service within the Lobby of the hotel. The Peninsula Hotels are renowned for the Lobby experience, with live music, a luxurious setting, and food and beverage service offering at the highest level; which, our guests have become accustomed to and that is synonymous with our brand. This position will have a great passion for quality food and ingredients and be able to work flexibly within a kitchen brigade.
An exceptional opportunity to join our high-profile flagship hotel in London.
Market-leading remuneration, service charge, and attractive benefits.
Join our award-winning group, working alongside a highly experienced team.
At the Peninsula London, we look after:
We are delighted to receive your CV and will liaise with suitable candidates directly.