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A leading catering company is seeking a Demi Chef de Partie for its Regent's Park kitchen in London. The position involves supporting kitchen operations, mentoring team members, and maintaining high food safety standards. Ideal candidates are passionate about food, committed to excellent customer service, and have prior kitchen experience. Join a dynamic team that values creativity and progression.
Demi Chef de Partie - Regent's Park, London
Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.
What you’ll be doing…
As a Demi Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.
Responsibilities:
What can you bring? In this role:
Working Pattern:
Our way of saying thank you…
At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.
Why it's great to work for us...
At Lexington, we dare to be different in our food, catering, reception services, and work culture. Our values encourage creativity, boldness, and fun, fostering a diverse and inclusive workplace. We nurture talent, helping our people thrive and reach their potential.
We take pride in being an equal opportunity employer and welcome everyone. Let us know if you need any reasonable adjustments or assistance in your application, and feel free to share your pronouns.
Join our award-winning team passionate about serving delicious food to exceptional clients in London. Visit our website to hear from our team first-hand.
Interested? Click the ‘Apply now’