Demi Chef de Partie - Brasserie Constance

Sodexo Group; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

Ein aufregendes Unternehmen sucht einen leidenschaftlichen Demi Chef de Partie, um Teil eines renommierten kulinarischen Teams zu werden. In dieser Rolle unterstützen Sie die Küchenleitung, um erstklassige Gerichte zu kreieren und eine positive Atmosphäre zu fördern. Sie haben die Möglichkeit, in einem prestigeträchtigen Umfeld zu arbeiten, das Chancen für berufliches Wachstum und Entwicklung bietet. Wenn Sie eine proaktive Einstellung und eine Leidenschaft für außergewöhnliches Essen mitbringen, ist dies die perfekte Gelegenheit für Sie, Ihre Karriere auf das nächste Level zu heben.

Qualifications

• Erfahrung in einer hochwertigen Küchenumgebung.
• Fähigkeit, in einem schnelllebigen Umfeld zu gedeihen.

Responsibilities

• Verwaltung des zugewiesenen Küchenbereichs und Sicherstellung hoher Standards.
• Überwachung der Lagerbestände und Kontrolle von Abfall.

Skills

Küchenorganisation

Aufmerksamkeit für Details

Teamarbeit

Proaktive Einstellung

Education

Erfahrung als Demi Chef de Partie oder Commis Chef

Job description

Sodexo Group

GBP 25,000 - 35,000

Job Introduction

Are you a passionate Demi Chef de Partie looking to elevate your culinary career? We are seeking a highly professional and personable Demi Chef de Partie to join our team at Brasserie Constance, a British brasserie with Michelin Star Chef Adam Byatt at the helm. Taking influence from Constance Spry, our namesake, a pioneering figure in the early 20th century and creator of coronation chicken.

About the Role:

As Demi Chef de Partie, you will assist in running a designated kitchen section, supporting the Chef de Partie in consistently delivering dishes of the highest standard.

Key Responsibilities:

• Assist in managing your designated kitchen section, ensuring all dishes meet our high standards.
• Ensure all preparation is completed efficiently and to the highest standard before every service.
• Support with monitoring stock levels, controlling waste, and maintaining food quality.
• Maintain excellent cleanliness and organisation within your section, including fridge management.
• Assist the Head Chef, Sous Chefs, and Chef de Partie in ensuring the smooth operation of the kitchen.
• Follow all sanitation, health, and safety regulations.
• Demonstrate a positive and proactive attitude, supporting junior team members where needed.

What We're Looking For:

• Proven experience as a Demi Chef de Partie or Commis Chef in a high-quality kitchen environment.
• Strong organisational skills and attention to detail.
• Ability to thrive in a fast-paced environment while maintaining quality and consistency.
• A positive and proactive attitude with a passion for exceptional food.

Why Join Us?

At Brasserie Constance, you’ll be part of an exciting culinary team, working in a prestigious venue with opportunities for career growth and development. We are dedicated to providing a supportive environment where talent thrives.

How to Apply:

If you're ready to take the next step in your culinary journey, we'd love to hear from you! Apply now and become part of something exceptional at Brasserie Constance.

About the Company

Sodexo Live! is a global leader in catering and events, providing exceptional experiences at prestigious venues worldwide. We’re Experience Makers, passionate foodies, and community pillars.

Join Sodexo Live! to build a career where every day is extraordinary. Our team is diverse, vibrant, and committed to creating unforgettable moments. We believe in belonging, acting with purpose, and thriving together.

We pride ourselves on crafting exceptional events at venues such as Royal Ascot, the Tour de France, the Rugby World Cup, and the Paris 2024 Games, as well as iconic locations like the Eiffel Tower Restaurants, Bateaux Parisiens, and the Hollywood Bowl.

Sodexo, our parent company, operates in 56 countries, serving 100 million consumers daily with catering, facilities management, and more. We focus on enhancing quality of life through tangible, meaningful improvements every day.