Demi Chef de Partie

Hilton Worldwide, Inc.; London; On-site; GBP 60,000 - 80,000; Full time

Job summary

Join a leading hospitality team as a Demi Chef de Partie, where your culinary skills will shine in a vibrant kitchen environment. This role offers a fantastic opportunity to develop your skills while preparing high-quality dishes that delight guests. With a strong focus on inclusiveness and career growth, this is your chance to be part of a dynamic team that values every contribution. Enjoy a range of benefits, including competitive pay, free meals, and opportunities for personal development. If you're passionate about cooking and eager to learn, this position is perfect for you!

Benefits

Free Meals

Career Growth Opportunities

Discounted Hotel Stays

Employee Referral Incentives

Discounted Health and Dental Cover

High Street Discounts

Discounted Car Park

28 Days Holiday

Qualifications

• Experience in a professional kitchen environment preferred.
• Willingness to learn and grow in culinary skills.

Responsibilities

• Prepare and present high-quality dishes for guests.
• Assist with food preparation and presentation in the kitchen.

Skills

Culinary Skills

Food Presentation

Food Cost Control

Education

Culinary Degree

Job description

Job Description

Job Number:

HOT0BLBM

Work Location

Hilton London Metropole Hotel, 225 Edgware Road, London W2 1JU

Join Our Team

Welcome to a world of opportunities at the UK's #1 Great Place to Work 2025, as voted by our team members! Our vibrant culture of inclusiveness, positivity, and passion for hospitality unites us in our goal to share the light and warmth of hospitality. With excellent training, resources, and support from managers and colleagues, there are always opportunities for development and growth.

Compensation and Benefits

• Hourly Rate: £13.88
• Uniform: Chef whites provided and laundered
• Meals: Free, healthy, high-quality meals when on duty
• Career Growth: Opportunities to grow your career and participate in personal development programs
• Corporate Responsibility: Participate in our initiatives to make a difference (https://cr.hilton.com)
• Travel Program: Discounted hotel stays and 50% off Food and Beverages (subject to outlets)
• Referral Program: Employee referral incentives
• Health & Dental: Discounted health and dental cover
• Discounts: High street discounts via Perks at Work
• Parking: Discounted car park
• Holiday: 28 days including bank holidays, increasing to 33 days with service
• Facilities: Modern and inclusive team member areas

Role Overview

A Demi Chef de Partie is responsible for preparing and presenting high-quality dishes to ensure an excellent guest and member experience while assisting with food cost controls.

You will join the kitchen brigade, working in your designated section, assisting the Chef de Partie with food preparation for all relevant menus, and supporting the presentation of high-quality dishes to meet departmental targets.

Who We're Looking For

An ambitious chef eager to learn and grow in a professional kitchen environment. This is a fantastic opportunity to gain experience and develop your culinary skills.

Every Job Matters

At Hilton, we believe that every role contributes to creating unforgettable experiences for our guests. Join us and be part of something special where your work truly makes a difference.