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An innovative firm is seeking a Planning Lead to join their new Belfast facility. This pivotal role involves leading a team of demand planners, ensuring accurate forecasting and inventory management, and collaborating with cross-functional teams to enhance customer satisfaction. The ideal candidate will possess strong analytical skills and a results-driven mindset, eager to contribute to the growth of the foodservice industry. Join a company that values customer focus and excellence, and be part of a transformative journey in Northern Ireland's foodservice landscape.
At Sysco, our success is powered by passionate, dedicated people who go above and beyond to deliver every day.
We are expanding our presence in Northern Ireland with the opening of our new, state-of-the-art "Sysco Belfast" facility at Nutts Corner, Co. Antrim.
This is a transformational step for our business in Northern Ireland, bringing enhanced capacity, efficiency, and career growth opportunities. We are looking for talented individuals to join us on this exciting journey.
New team members will initially be based at our Lisburn Depot on Hillhall Road, before relocating to our Belfast facility later this year.
We seek passionate, ambitious, and driven individuals eager to shape the future of foodservice across Ireland.
Whether you are experienced or seeking your next challenge, now is the perfect time to join us.
As part of our growth, we are looking for a Planning Lead to join our team at our new Belfast facility. This role is vital for our growth and maintaining our core ethos: keeping the customer at the heart of everything we do.
Apply today.
Sysco is an equal opportunity employer.
We are excited to offer a fantastic opportunity for a Planning Lead (Belfast). This role will significantly contribute to our growth and uphold our core values of customer focus and excellence.
As Planning Lead, you will lead and train a team of demand planners, coordinate demand planning to ensure accurate forecasting and inventory management, and collaborate with cross-functional teams to optimize customer satisfaction and minimize disruptions. This position requires strong leadership, analytical skills, and demand planning expertise in the foodservice industry.
The ideal candidate will be:
The responsibilities and requirements may evolve to meet business needs.