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Deli/Cafe Manager

Off to Work

London

On-site

GBP 45,000

Full time

3 days ago
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Job summary

A vibrant café/deli located in the West End of London is seeking a passionate Café/Deli Manager. The successful candidate will oversee daily operations, lead a dynamic team, ensure exceptional customer service, and maintain high standards in food safety and hygiene. This is an exciting opportunity for someone with a genuine passion for food and coffee.

Qualifications

  • Proven experience in a similar managerial role in café or hospitality.
  • Strong leadership and people management skills required.
  • Barista experience is a plus.

Responsibilities

  • Oversee daily operations and manage a small team.
  • Ensure compliance with health, safety, and hygiene standards.
  • Drive sales and implement marketing ideas.

Skills

Leadership
Customer Service
Communication
Organisational Skills
Barista Skills

Job description

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Café/Deli Manager

Monday to Sunday operation (5 out of 7 days) - 48 hours per week

£45,000 per annum + tips

London

We are recruiting for a Cafe/Deli Manager based in the heart of the West End. They are a vibrant and community-focused café/deli, known for their fresh, locally-sourced ingredients, excellent coffee, and warm, welcoming atmosphere. As they continue to grow, we are looking for a passionate and experienced Café/Deli Manager to lead the team and take our service to the next level.

The Role:

As our Café/Deli Manager, you will be responsible for overseeing the day-to-day operations of the café, managing a small team, ensuring exceptional customer service, and maintaining high standards in food safety and presentation.

Key Responsibilities:
  • Lead and inspire a team to deliver excellent customer experiences
  • Manage staff rotas, recruitment, and training
  • Monitor inventory and order supplies efficiently
  • Ensure compliance with health, safety, and hygiene regulations
  • Maintain a clean, organized, and welcoming environment
  • Collaborate with the kitchen and deli team to update menus and product offerings
  • Drive sales and implement marketing ideas to grow the business
What We’re Looking For:
  • Proven experience in a similar managerial role (café, deli, or hospitality)
  • Strong leadership and people management skills
  • Excellent communication and customer service abilities
  • Organised, proactive, and able to work under pressure
  • A genuine passion for food, coffee, and customer experience
  • Barista experience

If you’re enthusiastic, reliable, and ready to take ownership of a growing café/deli, we’d love to hear from you.

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