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Dedicated Food Technology Teacher Required in Hillingdon! Well-Resourced Department

TN United Kingdom

Uxbridge

On-site

GBP 25,000 - 45,000

Full time

10 days ago

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Job summary

An established educational institution in Hillingdon seeks a passionate Food Technology Teacher to inspire students in Key Stages 3 and 4. This full-time, permanent role offers the chance to teach essential skills in nutrition, food science, and practical cookery, fostering a love for food technology among students. Join a supportive team dedicated to enhancing the curriculum and promoting healthy lifestyles through engaging lessons and hands-on experiences in well-equipped kitchens. This is an excellent opportunity for educators looking to make a meaningful impact in the lives of young learners.

Benefits

Competitive London-based salary
Supportive school environment
Professional development opportunities
Well-equipped kitchens

Qualifications

  • Qualified Teacher Status (QTS) or equivalent with a specialism in Food Technology.
  • Degree in Food Technology, Nutrition, or a related field.

Responsibilities

  • Deliver engaging Food Technology lessons across Key Stages 3-4.
  • Inspire students to develop a deep understanding of nutrition and cookery skills.
  • Contribute to extracurricular cooking clubs or healthy eating initiatives.

Skills

Food Technology
Nutrition
Food Science
Practical Cookery Skills
Communication Skills
Organizational Skills

Education

Qualified Teacher Status (QTS)
Degree in Food Technology or Nutrition

Job description

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Dedicated Food Technology Teacher Required in Hillingdon! Well-Resourced Department, Uxbridge

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Client:
Location:

Uxbridge, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

89b00534dd5e

Job Views:

4

Posted:

02.05.2025

Expiry Date:

16.06.2025

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Job Description:

Write a short description of your company, a boilerplate of the business, service or product that you offer. Include your business idea and the target audience. This text is primarily supposed to be descriptive, not selling.

A well-regarded school in Hillingdon is seeking a dedicated and enthusiastic Food Technology Teacher to join their well-resourced Food Technology department. This is an excellent opportunity for a Food Technology Teacher to inspire students across Key Stages 3 and 4, fostering their understanding of nutrition, food science, and practical cookery skills within Food Technology. If you are a passionate Food Technology educator, we encourage your application. Join our supportive team and contribute to the development of essential life skills and culinary knowledge in Food Technology.

Location: HillingdonRole: Food Technology Teacher (Full-Time, Permanent)

Key Responsibilities:

  • Deliver engaging and challenging Food Technology lessons across Key Stages 3-4.
  • Inspire students to develop a deep understanding of nutrition, food science, and practical cookery skills within Food Technology.
  • Work collaboratively with colleagues to share best practice and enhance the Food Technology curriculum.
  • Contribute to the assessment and monitoring of student progress in Food Technology.
  • Potentially contribute to extracurricular cooking clubs or healthy eating initiatives within the school.

We Offer:

  • Competitive London-based salary.
  • A supportive and forward-thinking school environment with a strong commitment to practical subjects like Food Technology.
  • Excellent opportunities for professional development within food technology education.
  • The chance to work in well-equipped kitchens with a range of modern appliances for Food Technology.
  • A school that values the importance of Food Technology in promoting healthy lifestyles and practical skills.

Qualifications & Experience:

  • Qualified Teacher Status (QTS) or equivalent with a specialism in Food Technology.
  • Degree in Food Technology, Nutrition, or a related field.
  • Proven experience teaching Food Technology at secondary level (ECTs welcome to apply).
  • Strong knowledge of nutrition, food science, food safety, and practical cookery techniques relevant to Food Technology.
  • Excellent communication, organizational, and interpersonal skills, with a focus on safety in the Food Technology kitchen.
  • A passion for fostering an understanding of food and cooking skills through Food Technology.
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