At Bread&Truffle, we serve crave-worthy Italian focaccia, made fresh every day with 16-hour fermented dough and the finest ingredients from Italy. As we grow our catering operations, we’re looking for a wizard — not just any wizard — but someone who thrives at the intersection of sales, service, and making things happen.
You’ll be the magical thread between our catering clients and our operations team, making sure every order runs smoothly, and every client feels like they’re our only one.
Job Type: Part-time
Experience: Not required
Employment: Full-time
Starting time: Immediate start!
We founded Bread&Truffle in 2020 with the mission to create a new sandwich culture. We're all about pushing the limits of what a sandwich can be. To achieve an ambitious mission, we need a great team!